Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, zobo drink. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Zobo Drink is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Zobo Drink is something which I have loved my entire life.
Zobo drink is one of the popular Nigerian drinks, learn how to make it. You will also get information Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so.
To get started with this recipe, we must prepare a few ingredients. You can cook zobo drink using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Zobo Drink:
- Make ready leaves Zobo
- Take Lemon
- Make ready Pineapple peel
- Take Lemon grass
- Take Ginger
- Take Cloves
- Take Cucumber
- Take Cinnamon
- Take Sugar
Zobo drink is very easy to make and there are many recipes for it and various ways people do theirs but am going to show you how to make zobo with one of the best recipes I know. I can't call it the best. You can get more with the same quantity of ingredients depending on the concentration you want. The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria.
Steps to make Zobo Drink:
- In a pot add the Zobo leaves, cinnamon, cloves, ginger, lemon, lemon grass and pineapple peel add enough water and cook till boil… Blend your cucumbers and sieve and keep aside. When the Zobo cools add the cucumber juice, add sugar and add some cucumber ice cubes and enjoy.
The drink is made from Hibiscus Sabdariffa leaves [dried Roselle leaves]. Reasons Why Zobo is one of the best drinks on the market. Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant "Zoborodo" Habiscus Sabdariffa (Roselle). Zobo drink" which can also be known as Hibiscus tea, karkade or sour tea is a sweetened water extract of the dried calyx of hibiscus sabdariffa. It is a beverage enjoyed by a large part of the Nigerian.
So that’s going to wrap it up for this exceptional food zobo drink recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
