Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, green raw mango coriander chutney. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
This tangy green mango chutney is prepared by crushing and blending raw mangoes with coriander leaves and basic spices. The chutney prepared with this recipe has perfectly balanced tangy and spicy taste as chillies, garlic and ginger gives it a spicy touch while coriander leaves and cumin seeds bring. Recipe for Raw Mango Chutney made with green mangoes, coriander and mint - A delicious condiment, perfect for chutney sandwiches, to be Here is my recipe for a simple raw mango green chutney.
Green Raw Mango Coriander Chutney is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Green Raw Mango Coriander Chutney is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have green raw mango coriander chutney using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Green Raw Mango Coriander Chutney:
- Get 1medium Green Raw Mango
- Prepare 1cup Chopped Coriander leaves – 1 cup
- Take 4 Garlic
- Get 2 Green chilies
- Prepare 1 teaspoon Chaat masala
- Get 2 teaspoons Lemon juice
- Get 1/2 tsp Roasted cumin seeds
- Prepare to taste Salt
Freeze in ice cube tray for small portions. Raw mango is consider very good in Summer. To fight the summer heat or heat stroke one must take extra caution during summer season. We can use this raw mango onion chutney in various chaat recipes.
Steps to make Green Raw Mango Coriander Chutney:
- Grind all above ingredients with 1 tsp of water and grind it till smooth. Transfer chutney into a clean and dry glass jar. - Serve with your favorite snacks.
It gives the tangy flavors to any dish. Even we can serve this chutney as side dish for lunch. Its a sweet and sour chutney, we can have this with Rice, Chapati, Roti, Idli, Dosa. Green Mango Chutney Recipe - Tangy and Spicy Chutney of Raw Mangoes. The mango chutney prepared with this recipe is simply tongue tickling.
So that is going to wrap it up with this exceptional food green raw mango coriander chutney recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
