Potatoes and sausage casserole
Potatoes and sausage casserole

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, potatoes and sausage casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

I love polish sausage potatoes and cheese. Sausage-Potato Casserole. this link is to an external site that may or may not meet accessibility guidelines. And, you know, some tender Russet potatoes and sliced smoked sausage were included to make it a meal appropriate for general consumption.

Potatoes and sausage casserole is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Potatoes and sausage casserole is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have potatoes and sausage casserole using 9 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Potatoes and sausage casserole:
  1. Prepare 5 lb potatoes
  2. Get 2 lb sausage (i type is up to you, i used just polish sausage)
  3. Take 1 red bell pepper
  4. Take 1 green bell pepper
  5. Make ready 1 onion
  6. Prepare 1 family size can of condensed cream of chicken
  7. Make ready 1 family size can of condensed cream of mushroom
  8. Take 2 envelope goya con azafran
  9. Take 1 tbsp Italian seasoning

Eating together gives us an opportunity to hear about. The classic flavors of sausage, eggs, cheese, and potatoes blend together for a real crowd-pleaser. This casserole can be the centerpiece of a lovely spread including fresh fruit, fruit juice, yogurt, and breakfast pastries. You can use your favorite kind of frozen prepared hash browns for convenience.

Steps to make Potatoes and sausage casserole:
  1. Preheat oven to 375°. Clean potatoes and then cut into circles
  2. After potatoes cut up let them soak in salted water while doing the rest of the prep. About 10-20 minutes.
  3. Cut up onion and bell peppers how you like. I dice up peppers and leave the onion in long strands.
  4. Cut up the sausage in circles
  5. Mix cream of mushroom and cream of chicken soups in lg bowl.
  6. Mix in goyo con azafran and Italian seasoning. Or can use what seasoning you really like.
  7. Drain the potatoes. Use lg baking pan and lightly spray with cooking oil. Then start layering the potatoes on the bottom of the pan.
  8. Next layer sausage on top of potatoes
  9. Next layer onion on top
  10. Next layer peppers on top
  11. Keep repeating the layer till pan 3/4 full.
  12. Next ladle soup over top of layers. Shake it down a bit and ladle it again till top layer covered.
  13. Cover pan with foil. Put in preheat 375° oven and bake for 1hr or more until potatoes are soft. ( i had to bake mine for 1 1/2 hrs)
  14. Remove from oven once the potatoes are soft and enjoy.

This easy breakfast casserole is a complete meal with eggs, potatoes and sausage. This gluten free and clean eating recipe with overnight option makes a perfect Christmas morning breakfast. This easy-to-make Sweet Potato Sausage Casserole is a go-to recipe. Enjoy as a main dish or side dish. Mash sweet potatoes and set aside.

So that is going to wrap this up with this special food potatoes and sausage casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!