Steak & Chicken Fajitas
Steak & Chicken Fajitas

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, steak & chicken fajitas. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

A steak is a meat generally sliced across the muscle fibers, potentially including a bone. It is normally grilled, though can also be pan-fried. Перевод слова steak, американское и британское произношение, транскрипция, словосочетания, примеры использования. fillet steak — амер. бифштекс из вырезки rump steak — ромштекс. kak_prigotovit_bezuprechnyi_steak/. PLEASE REMEMBER everyone likes their steak cooked differently.

Steak & Chicken Fajitas is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Steak & Chicken Fajitas is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have steak & chicken fajitas using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steak & Chicken Fajitas:
  1. Make ready 1/4 cup olive oil
  2. Get 1 tsp grated lime rind
  3. Make ready 2 1/2 tbsp. fresh lime juice
  4. Take 2 tbsp. Worcestershire sauce
  5. Get 1 1/2 tsp ground cumin
  6. Take 1 tsp salt
  7. Make ready 1/2 tsp dried oregano
  8. Prepare 1/2 tsp black ground pepper
  9. Prepare 2 cloves garlic minced
  10. Get 1 (14.25 oz) low sodium beef broth
  11. Take 1 lb flank steak
  12. Get 1 lb skinned boned chicken breast
  13. Get 1 red bell peppers, each cut into 12 wedges
  14. Take 1 green bell peppers, each cut into 12 wedges
  15. Get 1 yellow bell peppers, each cut into 12 wedges
  16. Make ready 1 large onion cut into 12 wedges
  17. Get 16 (6 inch) fat-free flour tortillas
  18. Make ready 1 cup bottled salsa
  19. Get 1/4 cup low-fat sour cream
  20. Get 1/2 cup chopped fresh cilantro

Get recipes like Sous Vide Steak, Beef Wellington and Grilled Marinated Flank Steak from Simply Recipes. From Middle English steike, from Old Norse steik ("roast; meat roasted on a stick"). The verb is either from the noun or from steikja ("to roast"). Find easy recipes and cooking techniques for perfectly grilled skirt steak, rib-eye, filet mignon and more from the chefs at Food Network. Виды стейков: самые популярные отрубы для стейка. стейк, отрубы, рибай, ти-бон, филе миньон, портерхаус, тендерлоин, нью-йорк, вырезка, мраморность. plural steaks.

Steps to make Steak & Chicken Fajitas:
  1. To prepare marinade, combine first 10 ingredients in a large bowl; set aside.
  2. To prepare fajitas, trim fat from steak. Score a diamond pattern on both sides of the steak. Combine 1 1/2 cups marinade, steak, and chicken in a large zip-top plastic bag. Seal and marinate in refrigerator 4 hours or overnight, turning occasionally. Combine remaining marinade, bell peppers, and onion in a zip-top plastic bag. Seal and marinate in refrigerator for 4 hours or overnight, turning occasionally.
  3. Remove steak and chicken from bag; discard marinade. Remove vegetables from bag; reserve marinade. Place reserved marinade in a small saucepan; set aside. Place steak, chicken, and vegetables on grill rack coated with cooking spray; cook 8 minutes on each side or until desired degree of doneness.
  4. Wrap tortillas tightly in foil; place tortilla packet on grill rack the last 2 minutes of grilling time. Bring reserved marinade to a boil. Cut steak and chicken diagonally across the grain into thin slices. Place the steak, chicken, and vegetables on a serving platter; drizzle with reserved marinade.
  5. Arrange about 1 ounce steak, about 1 ounce chicken, 3 bell pepper wedges, and 1 onion wedge in a tortilla; top with 1 tablespoon salsa, about 1 teaspoon sour cream, and 1/2 tablespoon cilantro. Fold sides of tortilla over filling. Garnish with cilantro sprigs, if desired. Serve immediately.

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