Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mint coriander chutney. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mint coriander chutney recipe with step by step photos - This is an easy chutney recipe made only with four ingredients - which are easily available in your kitchen, namely fresh mint leaves. Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food- Somosas, Frankies, Dosa, Rice or Naan. Watch and learn how to make Coriander Mint Chutney at home with Chef Ruchi Bharani only on Rajshri Food.
Mint Coriander chutney is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Mint Coriander chutney is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mint coriander chutney using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mint Coriander chutney:
- Take 1 bunch Mint leaves
- Prepare 1 bunch Coriander leaves
- Get 1 bowl Spring onion
- Make ready 1 bowl Spring garlic
- Make ready 2 green chilli
- Take 2 tomato chopped
- Get 2 tsp lemon juice
- Make ready to taste salt
Mint Coriander Chutney is a very easy recipe made with only a few ingredients. The basic ingredients are Mint leaves, Coriander/Cilantro, Salt, Green chilies, Lemon, One binding agent such as Peanut. Mint-coriander chutney is a basic and easy-to-make condiment that is perfect for using as a dipping sauce with cutlets, kebabs, and samosas or to serve with main-course dishes like biryani. Chutney is a blend of flavoursfrom two or more vegetables or fruits.
Steps to make Mint Coriander chutney:
- Take a coriander and mint pluck,wash.
- Take a spring onion,garlic chopped and wash.Take a mixer jar put all ingredients then grind.
- Take a serving bowl put chutney then add salt and lemon juice.
- Then enjoy mint coriander chutney.
To begin with the Chutney recipes, let's begin with the simplest of all - the mint coriander chutney. I like my coriander and mint chutney to be spicy and usually throw in at least five green chillies. I recommend trying my recipe for coriander and mint chutney and then adjusting it to your own tastes. Mild spicy coriander chutney prepared with green coriander leaves, mint leaves, green chilli, groundnuts, ginger and lemon juice is simply irresistible. Follow this Indian chutney recipe and.
So that is going to wrap it up with this special food mint coriander chutney recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
