Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, zobo drink. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Zobo drink is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Zobo drink is something that I have loved my whole life.
Zobo drink is one of the popular Nigerian drinks, learn how to make it. You will also get information Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook zobo drink using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Zobo drink:
- Make ready leaves Zobo
- Get Pineapple
- Prepare Watermelon
- Prepare Cucumber
- Get Sugar
- Take Flavour
- Make ready Foster Clark or jolly juice
Zobo drink is very easy to make and there are many recipes for it and various ways people do theirs but am going to show you how to make zobo with one of the best recipes I know. I can't call it the best. You can get more with the same quantity of ingredients depending on the concentration you want. The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria.
Instructions to make Zobo drink:
- Boil ur zobo leaves, add d back of ur pineapple and boil for 20 minutes. Then allow to cool.
- Pour ur sugar, flavour and foster Clark and mix. Use ur blender and blend ur pineapple,cucumber and watermelon. Add it into d zobo. Mix all together and pour into a rubber and put in d fridge.
The drink is made from Hibiscus Sabdariffa leaves [dried Roselle leaves]. Reasons Why Zobo is one of the best drinks on the market. Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant "Zoborodo" Habiscus Sabdariffa (Roselle). Zobo drink" which can also be known as Hibiscus tea, karkade or sour tea is a sweetened water extract of the dried calyx of hibiscus sabdariffa. It is a beverage enjoyed by a large part of the Nigerian.
So that is going to wrap it up for this exceptional food zobo drink recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
