Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, indian style burrito. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Indian style burrito is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Indian style burrito is something which I have loved my whole life.
Burrito is a Mexican dish here I prepare it with Indian tuch. I fill tortilla with Tawa Pullav & merrinated panner (cottage cheese). Burrito is one of our favorite dishes.
To get started with this particular recipe, we have to first prepare a few components. You can cook indian style burrito using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Indian style burrito:
- Take 2 cups multigrain flour
- Take 1 cup spinach boiled
- Prepare 1 cup beans boiled
- Make ready 1/2 cup corns
- Take 5-6 pods Garlic
- Get 2 capsicums chopped
- Get 2 carrots chopped
- Prepare 2 onions chopped
- Prepare 1 tomato chopped
- Prepare 1 cup Cream
- Prepare 150 gms paneer
- Get 1 tsp Black pepper
- Make ready 1 tsp Oregano
- Take 1/2 tsp Red chilli
- Take to taste Salt
- Get As required Ghee or oil
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Instructions to make Indian style burrito:
- Take a bowl add flour mix into spinach and make a dough the dough should be like a chapati.
- Heat a pan add oil put into hing and Garlic, onion cook till golden brown then add all masalas and veggies and saute well.
- Make thin chapati and keep them aside for Stuffing.
- Then add mashed boiled beans in a pan and add some masalas like red chilli,lemon juice,salt and mix well.
- Spread stuffing on chapati and put over mashed beans and paneer cubes.Roll it and cook well again on tava with butter or ghee.
- Your burrito is ready to serve
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