Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hara bhara kebab. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Hara bhara kebab is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Hara bhara kebab is something that I have loved my whole life. They are nice and they look fantastic.
Hara bhara kabab are vegetarian kababs made with spinach, potatoes and green peas. Kabab is a piece of meat or vegetable most commonly char grilled. Hara bhara kebab recipe is a delicious variation of vegetarian kabab. it is made with fresh spinach leaves, green peas and potatoes.
To begin with this recipe, we have to prepare a few components. You can have hara bhara kebab using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Hara bhara kebab:
- Get 2 Spinach bunches pre boiled
- Prepare 1 tbsp Oil
- Make ready 1 tsp Jeera
- Make ready 5-6 cloves Garlic
- Prepare 10-15 Cashews nuts (some chopped)
- Get 1 Onion
- Take 1 Capsicum chopped
- Make ready 1/2 cup Pea
- Get 1/2 cup French beans
- Make ready as required Spices other some black pepper & chaat masala
- Get As needed- Coriander chopped
- Take 2 Potato boiled
- Take 1/2 cup Paneer grated
- Prepare 1 Green chilli chopped
- Take As needed Water little bit
- Make ready As required Bread crumbs
- Prepare to taste Salt
- Make ready As required Nutmeg or Jaiphal
Hara Bhara Kabab, popularly known as Green kebab fritters is loaded with goodness of Spinach Talk of wintery rainy days, all I can think off are these Vegetable loaded Hara Bhara Kebab to. Hara Bhara Kebab has Vitamin E and folic acid rich spinach added to these delicious kebabs doing wonders for your eyes. Hara Bhara Kebab recipe - How to make Hara Bhara Kebab. Veg Kabab Recipe: Hara bhara kebab is another vegetable cutlet like snack, prepared with a stuffing of spinach and green peas.
Steps to make Hara bhara kebab:
- Heat the pan add oil& jeera & garlic then some green chilli
- Some chopped cashews nuts & capsicum
- Then other veggies pea & French beans & spices
- At last spinach & cook them on medium flame
- When cook properly grate nutmeg & cool it down & grind it
- Add potato, paneer & bread crumbs & make dough
- Make a kebab shape & put one cashew nut piece on it & cook on tawa or fry it
- You do it in air fryer also
- Serve hot
This is the best way to add some. Hara Bhara Kabab is a tasty alternative for people who love kebabs but are vegetarian. Hara Bhara kebab are Indian snacks that are made with potatoes, peas and spinach. Hara bhara kabab is a famous North Indian snack that is inspired from the Middle-Eastern cuisine. This vegetarian kabab is made from spinach, peas and pot.
So that is going to wrap it up with this exceptional food hara bhara kebab recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
