Mike's Chicken Fajitas
Mike's Chicken Fajitas

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mike's chicken fajitas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

I made some chicken and beef fajitas for dinner. Seasoned with my One Two Three Salsa Mix it tasted great. I hope you enjoy the video and please.

Mike's Chicken Fajitas is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mike's Chicken Fajitas is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook mike's chicken fajitas using 42 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Mike's Chicken Fajitas:
  1. Take ● For The Chicken Brine [2 hour brine]
  2. Get 1/4 Cup Kosher Salt
  3. Make ready 1/4 Granulated Sugar
  4. Get 1 tbsp Granulated Garlic Powder
  5. Take 1 tbsp Granulated Onion Powder
  6. Get 1 tbsp Ground Cumin
  7. Get 3 tbsp Black Pepper Corns
  8. Get ● For The Protein
  9. Prepare 2 Pounds Fat Free Skinless Chicken Breasts [thinned 2" stripped]
  10. Make ready ● For The Vegetables
  11. Make ready 2 Cups Cilantro [reserve half]
  12. Take as needed Red Onions [julienned]
  13. Make ready as needed White Onions [julienned]
  14. Get 2 Jalapeños [reserve one for guacamole]
  15. Prepare 1 LG Green Red & Yellow Bell Pepper [julienned]
  16. Prepare as needed Fresh Flour Tortillas
  17. Prepare ● For The Fajita Seasonings
  18. Get 2 teaspoons Chili Powder
  19. Prepare 1 tsp Granulated Onion Powder
  20. Make ready 1 tsp Granulated Garlic Powder
  21. Prepare 1/2 tsp Fresh Ground Black Pepper
  22. Take 1 tsp Granulated Sugar
  23. Prepare 1/2 Cayenne Pepper
  24. Prepare 1 tsp Ground Cumin
  25. Prepare 1 teaspoon Salt
  26. Prepare 1 tbsp Corn Starch [+ = parts water - to thicken]
  27. Make ready as needed Chicken Broth
  28. Make ready 1 tbsp Fresh Minced Garlic
  29. Get ● For The Guacamole
  30. Prepare 2 LG Fresh Avocados
  31. Take 1/2 Cup Tomatoes [diced]
  32. Get to taste Minced White Onions
  33. Prepare 1 tsp Paprika
  34. Get 1 tbsp Minced Garlic
  35. Make ready ● For The Options/Sides [as needed]
  36. Take Sour Cream
  37. Make ready Red Salsa
  38. Get Green Salsa
  39. Make ready Lime Wedges
  40. Get Shreadded Mexican 3 Cheeses
  41. Make ready Jumbo Tiger Shrimp
  42. Take Strips Porterhouse Steak

Chicken Fajitas are the perfect anytime dinner you need. We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla. Chicken fajitas are a festive and easy choice for weeknight dinners.

Steps to make Mike's Chicken Fajitas:
  1. Trim any fat from your chicken breasts.
  2. Cube your chicken into 2" strips and brine your chicken in ice cold water for 2 hours.
  3. Next, fry your thin chicken strips with seasonings and a splash of beer or broth for 5 minutes tightly covered. You'll want to essentially steam your chicken and its seasonings.
  4. Add to chopped vegetables and fry under sealed lid for 5 minutes longer.
  5. Serve your fajitas on a sizzling hot cast iron skillet like this.
  6. Serve fajitas with sides of salas, sour cream & homemade quacamole.
  7. These are the TexMex Bento Boxes my students put together for the women's shelter.
  8. Stack em' and pack em' any way you choose!
  9. Or, enjoy these with Porterhouse steak strips or jumbo shrimp!
  10. Season and grill a Porterhouse steak and slice into thin strips.
  11. Jumbo Tiger Shrimp pictured. Fry 4 minutes turning once or, until pink/red in color.
  12. Serve with any of the options listed above and ice cold Mexican beers in frosty thick mugs. Enjoy!

Set out chicken, vegetables, and assorted toppings, and let everyone fill his or. Try our easy chicken fajitas recipe seasoned with zesty authentic Mexican seasonings, perfect for Cinco de Mayo! Looking for an easy chicken fajita recipe for an infusion of Mexican flavor at home? Chicken fajitas are a Tex-Mex classic. This version calls for chicken to be flavored in a lively, tangy marinade crafted from balsamic vinegar, chiles de arbor, and garlic.

So that is going to wrap it up with this special food mike's chicken fajitas recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!