Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mint coriander green chutney. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mint coriander green chutney is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mint coriander green chutney is something that I’ve loved my entire life.
Mint coriander chutney recipe with step by step photos - This is an easy chutney recipe made only with four ingredients - which are easily available in your kitchen, namely fresh mint leaves, coriander leaves, green chilies and ginger. Optionally, you can add lemon juice as it preserves the green color. Mint And Coriander Green Chutney Goes well with all snacks.
To begin with this recipe, we have to first prepare a few ingredients. You can have mint coriander green chutney using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mint coriander green chutney:
- Get 1/2 bowl fresh mint leaves
- Take 1 bowl coriander leaves
- Make ready 2-3 green chilli
- Prepare 1/2 inch ginger
- Take 1/2 lemon
- Prepare to taste Salt
- Prepare 2-3 ice cubes
Green Chutney -A very popular and delicious condiment/dip made with mint, chili and coriander leaves. The Ingredients for Mint coriander chutney are very basic and easily available in your kitchen. You Need fresh mint and coriander leaves,green chilies,ginger,sugar, lemon juice and few. Mint Coriander Chutney is a very easy recipe made with only a few ingredients.
Steps to make Mint coriander green chutney:
- Keep ready all the ingridients.
- In grinder jar put allthe ingridients.
- Then grind it.
- Remove it in any bowl add lemon juice.
- Pour in serving bowl and enjoy with meal or as a dip.
The basic ingredients are Mint leaves, Coriander/Cilantro, Salt, Green chilies, Lemon, One binding agent such as Peanut or Daliya dal …. Lemon juice preserves green color in the chutney. Coriander-mint chutney is a simple yet delicious accompaniment that most Indian snacks can't do without. This tangy and flavorful green sauce made from How to make coriander-mint chutney. My mother-in-law is not the one to experiment with cooking.
So that is going to wrap this up with this exceptional food mint coriander green chutney recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
