Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, batata harra. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Batata Harra is a vegetable dish from Lebanon and has acquired a huge fan following everywhere "Batata Harra" literally means, "spicy potatoes". The potato is the hero of the dish, and you have to. Spicy Lebanese potatoes (batata harra). (Alan Benson).
Batata Harra is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Batata Harra is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have batata harra using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Batata Harra:
- Prepare 400 grams Boiled Potatos Bite size diced
- Take 50 grams Yellow Capsicum 1inch Square
- Make ready 50 grams Red Capsicum 1inch Square
- Take 50 grams Onion 1 inch square
- Prepare 1 tsp Minced Garlic
- Get 1 pinch Salt
- Make ready 1 pinch Ground Pepper
- Make ready 2 tsp Red Chilly Paste
- Take 1 tbsp Oil
- Prepare 5 Chopped Coriander
- Take 1/2 medium Lemon
- Take Oil for deep frying
It consists of potatoes, red peppers, coriander, chili, and garlic which are all fried together in olive oil. A squash paste that's incredibly moreish, plus a classic Lebanese and Syrian take on roast potatoes. An easy to make recipe for Spicy Lebanese-Style Potatoes (Batata Harra). Easy to make and quick to disappear, these Spicy Lebanese-Style Potatoes, known as Batata Harra, are a flavorful appetizer.
Instructions to make Batata Harra:
- Deep fry the potatoes for 2 mins in medium heat. And drain in a strainer.
- Heat the oil in a pan and add garlic. Add Capsicum and Onion and cook for 1 minute turning it properly.
- Now, add potato, salt, pepper and chilly sauce and cook for some time properly. Sprinkle coriander and serve hot.
Lebanese potatoes called batata harra are spiced fried cubes of potatoes that are perfectly seasoned. They are delicious served with the garlic sauce that also went alongside the chicken. Batata harra (Arabic: بطاطا حارة) (literally "spicy potatoes") is a Lebanese vegetable dish. It consists of potatoes, red peppers, coriander, chili, and garlic which are all fried together in olive oil. The Batata Harra is a delicious and spicy appetizer from the Lebanese cuisine.
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