Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, green mint garlic dip /chutney. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Green Mint Garlic Dip /Chutney is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Green Mint Garlic Dip /Chutney is something which I’ve loved my whole life.
coriander mint chutney with yogurt - a versatile Indian green chutney that is commonly used as an accompaniment or dip with tandoori chicken, kababs, tikkas, and even grilled veggies and Add the greens in the blender along with yogurt, ginger garlic paste, green chillies, cumin seeds and salt. Green Chutney is the indian green sauce made with the star ingredients cilantro and mint, and spiced with green chili, ginger, garlic and spices. But feel free to up the spice by adding more.
To begin with this recipe, we must first prepare a few components. You can have green mint garlic dip /chutney using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green Mint Garlic Dip /Chutney:
- Get 1 cup finely chopped coriander (dhania)
- Take 2 pods garlic peeled
- Take 1/4 cup chopped fresh green garlic (hara lehsun), (including the greens)
- Make ready 1 teaspoon lemon juice
- Get 1/2 teaspoon salt
- Take 1/2 cup water
Savor the blissful taste of this Indian chutney by using it as condiment or dip with tempting food dishes like paneer tikka dry, khaman dhokla, samosa, kachori, sandwiches, etc. Green Chutney-A very popular and delicious condiment/dip made with mint chili and coriander leaves. Goes well as adip with snacks ,chatt and Green chutney/Hari chutney is the very popular and versatile Indian condiment/accompaniment that can be used in so many ways. Cilantro, mint and a hint of spice make this a magnificent chutney that would go great with lamb.
Instructions to make Green Mint Garlic Dip /Chutney:
- Combine all the ingredients along with water and blend in a mixer to a smooth paste.
- Add the lemon juice and stir well
- Transfer it into a bowl and refrigerate.
- Serve as an accompaniment with snacks or breads or starters
I had searched everywhere for this recipe. The stars aligned one day and I not only found a fabulous house to rent, but a landlord who knew how to make Mint Chutney! Mint chutney (Green Chutney) is supposed to be so delicious that one will end up licking it up with the help of finger. With respect to other cuisines, chutney is similar to a dip, which can also be use You can make it sour, tangy, mild or even sweet. You will find recipes both with and without onion/garlic.
So that is going to wrap this up for this exceptional food green mint garlic dip /chutney recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
