Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, lebanese style kabab platter. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
This tutorial will teach you everything you need to know for the perfect, flavor-packed, Mediterranean style beef kabobs! A Bakra Eid Special Recipe by Kitchen With Amna. How to make Lebanese Kabab Recipe at Home.
Lebanese style Kabab Platter is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Lebanese style Kabab Platter is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have lebanese style kabab platter using 26 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lebanese style Kabab Platter:
- Prepare For the Kabab:
- Take 250 grams mince
- Make ready 2 medium onions
- Take 4-5 garlic cloves
- Get 1 inch ginger chopped
- Get 5-6 green chillies
- Get 1 tsp red chilli flakes
- Get to taste Salt
- Prepare 1/4 tsp black pepper powder
- Take 1 tsp fresh garam masala powder (black cardamom, star anise, cinnamon, cumin, cloves)
- Take 3 tsp dried pomegranate powder
- Get 1/2 tsp mango powder
- Take 2 tsp crushed coriander
- Take 1/4 cup fresh chopped coriander
- Make ready 1/4 cup bread crumbs
- Take 1/2 cup oil
- Get For vegetables:
- Make ready 2 medium onions cut into cubes
- Prepare 2 tomatoes cut into cubes
- Get 2 potatoes boiled cut into cubes
- Take 2 capsicums cut into cubes
- Take 1/2 tsp salt
- Prepare 1/2 tsp black pepper powder
- Take 1/4 tsp garam masala powder
- Prepare 1 tsp pomegranate powder
- Get 2 tbsp oil
Grilled Veal Filet, Taouk, Kabab Eggplant, Kabab Halabi & Makanek Extra. Find lebanees kabab stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Our kababs are made daily using the best quality beef, chicken, and vegetables.
Steps to make Lebanese style Kabab Platter:
- Chop the onions and remove extra water with the help of a kitchen cloth. Do the same for the mince.
- Now in a chopper add all the ingredients and mix well. Remove in a bowl and make small Kababs. Use a tablespoon to keep exact measurements.
- Take a non stick wok/ pan and add oil in it. Shallow fry the Kababs on all sides.
- In another pan add 2 tbsp oil and shallow fry the vegetables for 5 minutes.
- When the Kababs are done, add the vegetables on them, give a light mix.
- Serve with hot parathas, salad and raita.
They are marinated and grilled to perfection, and served with basmati rice with saffron, along with grilled tomatoes and your choice of small Persian salad. Kabab Koobideh (Persian ground meat kabab). Special thanks to Hanif Bayat for use of his pictures. His site on Iranian food is here: http How to Make Beef Seekh Kabab Recipe. Delicious, perfect and professional style seekh kebab, try and let me know your opinion.
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