Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lebanese kabab. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Today i am making different kabab recipe that is lebanese kababs. This is very easy to make and very quick recipe. #LebaneseKabab #LebaneseKababRecipe. Easiest Lebanese Kabab Recipe with Hummus, a perfect combination and amazing in taste.
Lebanese Kabab is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Lebanese Kabab is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lebanese kabab using 13 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Lebanese Kabab:
- Get 5-6 pieces Boneless chicken =
- Take Boiled potatoes = 3 large size
- Take Pasta = half packet
- Get Carrots = 1 grated
- Make ready Capsicum = 1 grated
- Prepare 1 tsp Red chilli powder =
- Make ready to taste Salt =
- Make ready 1 pinch Cumin powder =
- Take Water = as required
- Prepare For coating
- Take Breadcrumbs
- Get Plain flour
- Get eggs
Learn how to make/prepare Lebanese Kebab by following this easy recipe. A Bakra Eid Special Recipe by Kitchen With Amna. After that make all kababs with this mince and then take a grill/fry pan and grease with oil and preheat it and them cook. Similar to a souvlaki, this is a Lebanese dish of seasoned steak sliced thin and served with spices, onions, tomatoes.
Steps to make Lebanese Kabab:
- In wok add 2 glasses of water, salt, chicken, grated carrot, capsicum and pasta and boil.
- Boil it till it done and all water dries.
- Pour this mixture into bowl and let it cool down.
- Separate chicken from mixture and shred it.
- Mash the other remaining ingredients well.
- Boil and mashed potatoes separately.
- Now combine chicken and potatoes in pasta mixtur and aslo add salt, red chilli powder, cumin powder, black peppers and mix it well
- Mix the mixture well and Take some mixture and make kabab
- Roll it in plain flour till
- Dip it in beaten egg
- And roll it in breadcrumbs.
- U can also freeze these kabab for 15 days
- And fry it till it's truns to golden brown
- Lebanese kabab are ready to serve
Lebanese Kebab - A delicious mouth watering recipe of kebabs, made with beef mine and vegetables, coated with breadcrumbs and fried. Serve hot with thom and humus. Easiest Lebanese Kabab Recipe have perfect aroma and amazing taste. Spicy Lamb Shish Kebabs With Greek Pi. Shish Taouk is a traditional Middle Eastern chicken shish kebab.
So that’s going to wrap it up with this exceptional food lebanese kabab recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
