Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, batata harra. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Batata harra is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Batata harra is something which I’ve loved my entire life.
Batata Harra is a vegetable dish from Lebanon and has acquired a huge fan following everywhere "Batata Harra" literally means, "spicy potatoes". The potato is the hero of the dish, and you have to. Spicy Lebanese potatoes (batata harra). (Alan Benson).
To get started with this recipe, we have to first prepare a few components. You can cook batata harra using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Batata harra:
- Take Potatoes,
- Make ready red chilli powder,
- Make ready salt,
- Prepare chat masala,
- Take garam masala,
- Prepare lemon juice,
- Get garlic powder
It consists of potatoes, red peppers, coriander, chili, and garlic which are all fried together in olive oil. A squash paste that's incredibly moreish, plus a classic Lebanese and Syrian take on roast potatoes. An easy to make recipe for Spicy Lebanese-Style Potatoes (Batata Harra). Easy to make and quick to disappear, these Spicy Lebanese-Style Potatoes, known as Batata Harra, are a flavorful appetizer.
Steps to make Batata harra:
- Peel and cut the potatoes.
- Fry the potatoes until golden brown.
- Turn off the flame
- Take a pan and pour oil.
- Add lehsan.
- Add all the spices. 1 tbsp
- Add potatoes.
- Cook it and serve it.
Lebanese potatoes called batata harra are spiced fried cubes of potatoes that are perfectly seasoned. They are delicious served with the garlic sauce that also went alongside the chicken. Batata harra (Arabic: بطاطا حارة) (literally "spicy potatoes") is a Lebanese vegetable dish. It consists of potatoes, red peppers, coriander, chili, and garlic which are all fried together in olive oil. The Batata Harra is a delicious and spicy appetizer from the Lebanese cuisine.
So that’s going to wrap this up with this exceptional food batata harra recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
