Mint Curd Chutney
Mint Curd Chutney

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, mint curd chutney. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This chutney goes so well with any snacks like tikkis, cutlets, samosas This mint chutney for kababs and tandoori appetizers is made with little curd or yogurt. How to make pudina dahi chutney Mint curd chutney recipe hindi #pudinadahichutney #mintcurdchutney #dahipudinachutney #mintchutneyrecipe.

Mint Curd Chutney is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Mint Curd Chutney is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have mint curd chutney using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mint Curd Chutney:
  1. Take 1/2 cup fresh mint leaves
  2. Get 1/2 cup fresh coriander leaves
  3. Take 250 gms hung curd
  4. Take 4 green chillies
  5. Take 5-6 Cloves Garlic
  6. Make ready 1/2 tsp roasted cumin powder
  7. Take 1 tsp salt
  8. Make ready 1/4 black salt

Yes this is the best combo among appetizers that will make you pleased in every dip & bite. mint and curd chutney. Tandoori Curd- Mint Chutney has a sauce like consistency and should be made with thick hung curd. Pudina chutney Recipe With video and step by step pics. There are various ways pudina chutney or mint This pudina chutney recipe has a nice sour taste that comes from the addition of curd.

Steps to make Mint Curd Chutney:
  1. In a grinder jar put mint leaves,Coriander leaves, garlic,Green Chilies.
  2. Grind these ingredients into a fine paste.
  3. Whisk the hung curd in a large bowl.
  4. Now add green chutney to whisked curd. Add roasted cumin seeds, black salt and salt.
  5. Mix all the ingredients evenly. Restaurant style mint Curd e is ready.

Mint Chutney is a popular mint flavored dipping sauce that can be served with baked chicken, sandwiches, fried snacks, idli This chutney is made of mint, coriander leaves and yogurt (curd). Dahiwali phudina chutney is an unusual combination of coriander, mint leaves and curds. Lemon juice gives a nice colour to this chutney. This can be used for serving with tikkis. Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or Mint chutney, unlike many other chutney varieties, is not pickled or intended to be super sweet.

So that’s going to wrap it up for this special food mint curd chutney recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!