Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mint corriender chutney. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mint corriender chutney is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Mint corriender chutney is something that I’ve loved my whole life.
Mint coriander chutney recipe with step by step photos - This is an easy chutney recipe made only with four ingredients - which are easily available in your kitchen, namely fresh mint leaves. Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food- Somosas, Frankies, Dosa, Rice or Naan. This chutney goes so well with any snacks like tikkis, cutlets If using for chaats you can also add a handful of coriander leaves.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mint corriender chutney using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mint corriender chutney:
- Get 100 g mint leaves
- Make ready 100 g corriender leaves
- Make ready 1/2 tbs ginger finely chopped
- Take 8-10 peeled garlic
- Make ready 4-6 green chilies
- Make ready To taste black salt
- Make ready 2 teaspoon dry amchoor powder or lemon juice
The basic ingredients are Mint leaves, Coriander/Cilantro, Salt, Green chilies, Lemon, One binding agent such as Peanut. Instructions transfer the coriander mint chutney to a bowl. keep aside. allow the tempering to splutter and pour over chutney. Mint-coriander chutney is a basic and easy-to-make condiment that is perfect for using as a dipping sauce with cutlets, kebabs, and samosas or to serve with main-course dishes like biryani. Mint coriander chutney is a great all purpose Indian dipping sauce.
Instructions to make Mint corriender chutney:
- Clean and roughly chopped mint and corriender..now wash and fill it into the jaar.now put your black salt green chilies,ginger and garlic dry amchoor powder.and grind it well.
- You can also add some curd in it for nice colour and taste.now your mint corriender chutney is ready
You can buy pre-made mint coriander chutney at most Indian supermarkets. Chutney is a blend of flavoursfrom two or more vegetables or fruits. To begin with the Chutney recipes, let's begin with the simplest of all - the mint coriander chutney. I like my coriander and mint chutney to be spicy and usually throw in at least five green chillies. I recommend trying my recipe for coriander and mint chutney and then adjusting it to your own tastes.
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