Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, mango π₯ faloda π£ββοΈ boat. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mango π₯ faloda π£ββοΈ boat is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Mango π₯ faloda π£ββοΈ boat is something which I’ve loved my whole life.
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To get started with this particular recipe, we must first prepare a few components. You can cook mango π₯ faloda π£ββοΈ boat using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mango π₯ faloda π£ββοΈ boat:
- Take 2 scopes mango π₯ ice cream
- Prepare 2 scopes Oreo ice cream/ vanilla
- Get 1 cup red jelly cubes
- Make ready 1 cup green jelly cubes
- Prepare 3 tbsp colour vermicelli (boiled)
- Get 1 tbsp chia seeds (soak in water)
- Take 2 tbsp roohafza
- Take 2 tbsp almonds, pistachio crush
- Get 2 mango cubes
- Make ready 4 wooden skewers for filling mango cubes and jello
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Steps to make Mango π₯ faloda π£ββοΈ boat:
- First of all make the both jello and boiled it then chill in fridge.
- Now make boiled vermicelli in water for 5 then strain with cold water.
- Take a mango cut into cubes and the outer part (shilka) use as mango π£ββοΈ boat.
- Now take the mango boat (shilka) fill with 2 scopes of mango and Oreo/ vanilla/ stawbery ice cream than add rohafza and chia seeds.
- Now add colourful vermicelli and cover with crush almonds and pistachio than fill the boat with mango cubes, then take long wooden skewers fill with mango and jelly and sides of boat also fill with red and green jelly.
- A yummy and chilled mango faloda boat is ready to serve in summers, enjoy it.
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