Chicken spinach Curry πŸ—πŸŒΏπŸœ
Chicken spinach Curry πŸ—πŸŒΏπŸœ

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken spinach curry πŸ—πŸŒΏπŸœ. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken spinach Curry πŸ—πŸŒΏπŸœ is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Chicken spinach Curry πŸ—πŸŒΏπŸœ is something that I’ve loved my entire life.

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To begin with this particular recipe, we must first prepare a few components. You can have chicken spinach curry πŸ—πŸŒΏπŸœ using 13 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Chicken spinach Curry πŸ—πŸŒΏπŸœ:
  1. Prepare Boiled spinach (2 cups)
  2. Make ready Chicken breast (1 kg)
  3. Take Garlic paste (1 tbsp)
  4. Prepare Lemon juice (2 tbsp)
  5. Take Onion (1 medium sliced)
  6. Prepare Tomato (1 large sliced)
  7. Take Salt (1 tsp or per taste)
  8. Get Red chilli powder (1 tbsp)
  9. Take Turmeric powder (1 tsp)
  10. Make ready All spice powder (1/2 tsp)
  11. Make ready Cumin seeds (1 tbsp)
  12. Make ready Black cardamom (8)
  13. Prepare Oil (1/2 cup)

Finely chop some red peppers and mushrooms and cook at the same time as the. You can wilt the spinach first for this then whizz it in a blender if you like. I add it freshly chopped for texture. Chicken is simmered in a creamy spinach sauce, a delicious north Indian favorite.

Instructions to make Chicken spinach Curry πŸ—πŸŒΏπŸœ:
  1. Boil and strain the spinach.
  2. Arrange spices.
  3. In a pot heat oil.
  4. Add onions and saute them.
  5. Add tomatoes.
  6. Add spices.
  7. Mix well.
  8. Mash the mixture.
  9. Place spinach in food processor. Process well.
  10. Transfer in a bowl.
  11. Now add chicken.
  12. Cook until white.
  13. Add spinach mixture.
  14. Mix well and cook on low flame until chicken is cooked.
  15. Serve hot with flat bread. Enjoy

A step-by-step recipe for the Instant Pot or Pressure Cooker. In this Chicken Saag, I used spinach, but feel free to use other greens that you like. This curry is a healthy way to incorporate leafy greens in a kids meal. A simple garlic spinach curry, uniquely flavored with milk. I'll place this right up with my most-loved comfort foods.

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