Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, mango candy. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mango candy is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Mango candy is something that I have loved my whole life.
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To get started with this recipe, we have to prepare a few components. You can cook mango candy using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mango candy:
- Prepare Condensed milk 1 can 380 ml
- Prepare 1 cup mango puree
- Take Shredded coconut half cup
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Steps to make Mango candy:
- Pour condensed milk,mango puree in pan
- Simmer for 10 mints in low heat while stirring continuously
- This time turn on stove in low heat while continue stirring until it dries out and can hold a shape and last coated shredded coconut
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So that’s going to wrap this up with this special food mango candy recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!