Cake-0-Jelly
Cake-0-Jelly

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cake-0-jelly. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cake-0-Jelly is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Cake-0-Jelly is something which I’ve loved my entire life. They are nice and they look wonderful.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have cake-0-jelly using 14 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Cake-0-Jelly:
  1. Take Butter
  2. Take 3/4 cup Sugar Powdered
  3. Take 2 Eggs
  4. Take 1/2 tsp Vanilla essence
  5. Make ready 1/2 tsp chocolate essence
  6. Make ready 3/4 cup All purpose flour
  7. Take 1/4 cup Cocoa Powder
  8. Prepare 1/2 tsp Baking Powder
  9. Get 2 cups Water
  10. Take packet strawberry Jelly flavor
  11. Take Chocolate Melted
  12. Prepare Strawberries fresh
  13. Prepare Vermicelli
  14. Make ready Dry fruits nuts and

Free for commercial use No attribution required High quality images. This Jelly Cakes CWA Recipe is a sweet treat you'll love to eat. They are a delicious old fashioned favorite that everyone loves. This Famous CWA Jelly Cakes Recipe Is Delish.

Steps to make Cake-0-Jelly:
  1. For Chocolate Cake:Cream butter and sugar together by beating.
  2. Add eggs one at a time and beat well. Add vanilla and chocolate essence.
  3. Sieve the baking powder flour and cocoa powder together and add it to the creamed mixture.
  4. Pour the batter into a greased and floured cake tin and bake at 180 C for about 15-20 minutes.
  5. Bake well until a smooth dip pick.   Allow the cake to cool, then slice the cake through horizontally.
  6. Cream butter and sugar and apply on the bottom layer and cover the second layer.Have any number of layers. Each having different flavors ie: creamed, fruit jam…
  7. Jelly:Take Water and Boil it.In a small quantity of lukewarm water, dissolve the jelly packet contents and then add to the hot water.
  8. Keep stirring until dissolved and thick. Add vermicelli and dry fruits or nuts. Once properly boiled and done, remove from flame and allow to cool. Refrigerate to set slightly.
  9. In a dish, Center the cake.
  10. Dip Fresh Strawberries in Melted Chocolate until half covered or as desired and place on the cake, as toppings
  11. Add the refrigerated Jelly on the sides of the cake.
  12. Since this layer of Jelly will be of uneven surface (since its poured after refrigerator setting) you can cover this centered cake on its side section with butter paper and add the jelly mixture from the refrigerator. To make a smooth surface, you can pour over unset Jelly Liquid and then refrigerate the cake.

A lunch-time favorite turned into a cake! My Peanut Butter and Jelly Cake is full of peanut butter cake layers, strawberry jam and peanut butter frosting. Jelly Bean Cake & Dessert / Products. A moist cream cheese coffee type cake family favorite is with strawberry jam. To remove the jelly cake, use a rubber spatula and gently slide across the sides of the pan.

So that is going to wrap it up with this special food cake-0-jelly recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!