Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, creamy paneer palak. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Creamy Paneer Palak is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Creamy Paneer Palak is something which I have loved my entire life. They are nice and they look fantastic.
Palak Paneer is a popular Indian dish of Indian cottage cheese cubes in a mild, spiced smooth spinach sauce. This delicious creamy dish is made with fresh spinach leaves, paneer (firm cottage cheese). This video is step by step presentation of cooking palak paneer in a very easy way.
To begin with this recipe, we have to first prepare a few ingredients. You can have creamy paneer palak using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Paneer Palak:
- Prepare 200 grams Paneer
- Prepare 1 big bunch Spinach leaves/palak boiled
- Prepare 1 cup milk with cream
- Get 1 tbsp corn flour
- Take 1 tbsp butter
- Get 1 tbsp grated cheese of choice
- Take 1 tsp ginger garlic paste
- Take 1 onion chopped fine
- Make ready 1 tomato cubes to garnish
- Prepare To taste Salt
- Prepare 1 tsp pepper
- Make ready 1-2 green chillies optional
- Prepare 1/2 tsp cumin seeds
- Make ready 2 tsp pure ghee
- Make ready 1/2 cup oil
- Take As needed Fresh coriander leaves
For me, a bowl of creamy spinach and cheese is. Palak Paneer is creamy spinach dish with paneer. This is a popular dish with youngsters and served in every indian resturant. Someone had ordered palak paneer, aloo ghobi and shish kabobs among other mysterious and exotic names of dishes I could barely remember.
Instructions to make Creamy Paneer Palak:
- Keep ready cut paneer pieces triangles here,boiled palak with salt and a green chilli optional
- Make white sauce as preferred using cream or milk keep aside.I used premixed white sauce pasta mix of wakefield.add grated cheese too
- Heat ghee splutter cumin seeds,saute chopped onion,add ginger garlic paste, spinach/palak puree ready,add pepper mix cook for 4-5 minutes covered
- Now heat oil in a pan stir fry paneer pieces keep aside.add palak puree.Place in layers the ready palak,cream white sauce, fry paneer pieces
- Serve hot garnished with coriander and chopped tomatoes
We also had naan and tandoori chicken with mint chutney. Palak Paneer is one of the most popular paneer dishes. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry. Palak Paneer is a popular Indian dish made with cubes of cheese are simmered in a creamy spinach sauce infused with fragrant Indian spices. Palak paneer is one of the all-time most beloved Indian recipes.
So that is going to wrap this up with this special food creamy paneer palak recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
