hedgehog cake
hedgehog cake

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hedgehog cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

hedgehog cake is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. hedgehog cake is something that I have loved my whole life.

It can't be that difficult to bake a beautiful hedgehog cake… right? Expectations vs. reality, in this case, are two very different things indeed and it frequently turns out like in the pictures featured below. A celebration cake with a touch of woodland style, this chocolate cake is decorated with edible spikes, buttercream and chocolate details.

To get started with this particular recipe, we must prepare a few ingredients. You can have hedgehog cake using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make hedgehog cake:
  1. Get 1 high chocolate bisquit (4 eggs)
  2. Get 1 packages instant chocolate pudding
  3. Make ready 100 grams sugar
  4. Make ready 10 grams vanilla sugar
  5. Get 1/2 liter cold milk
  6. Prepare 50 grams plain chocolate
  7. Take 200 grams softened butter
  8. Prepare 125 grams whipped cream
  9. Get 1 packages chocolate covered cookie sticks
  10. Prepare 1 colored m&m's
  11. Make ready 1 tbsp cocoa powder

Make a cute little hedgehog cake – complete with spiky, edible quills! Have you downloaded the new Food Network Kitchen app yet? Find hedgehog cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Make this cute little hedgehog — complete with spiky, edible quills made from chocolate Pocky sticks — with our easy step-by-step guide.

Steps to make hedgehog cake:
  1. Cut bisquit into drop shape, crush the rest of the dough and put it aside
  2. For the cream, stir together pudding powder and sugar with some of the milk, cook the rest of the milk with chocolate.
  3. Pull away the chocolate milk from cooking plate, then mix in the compounded pudding and let it cook quickly while agitating instantly
  4. Cream butter with hand mixer, then slowly stir in pudding spoonwise. Mix half the cream with crushed bisquit
  5. Cut the bisquit horizontally in 2 halfs (same hight). Now put the rest of the dough between those two halfs.
  6. Now form the hedgehog, spreading the plain pudding on top of the dough, thereby add more cream on the back of it than on it's face
  7. Stiff whipped cream with cream stiffener, fill into a pastry bag to decorate the cake
  8. Mark the face with m&m's and use the chocolate sticks as stings, add the cocoa powder
  9. Now keep the cake cooled for about 3 hours

How to make a cute Hedgehog Cake with buttercream flowers as spikes. This is an original cake design by Little Peach Cakery. I hope you enjoy creating your own little hedgehog cake. A celebration cake with a touch of woodland style, this chocolate cake is decorated with edible spikes, buttercream and chocolate details. See more ideas about Hedgehog cake, Cake, Hedgehog.

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