Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, moong fritter chaat. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Moong Fritter Chaat is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Moong Fritter Chaat is something which I’ve loved my whole life. They are fine and they look wonderful.
Combining moong sprouts with Indian spices, herbs and Chutneys makes for an excellent chaat snack. A sprinkling of chaat masala, red chili powder and lime juice is enough to make a tasty chaat. Appetising moong sprouts, onions and tomatoes topped with cooling dahi, this Healthy Moong Chaat is loaded with nutrients like iron, fibre, and vitamins A and C.
To begin with this recipe, we have to first prepare a few components. You can cook moong fritter chaat using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Moong Fritter Chaat:
- Prepare 1 bowl moong daal
- Get To taste salt
- Prepare 1/4 tsp chilli flakes
- Take 1/2 tsp coriander seeds
- Get 1/4 tsp Black pepper coarsely grinded
- Prepare 1/2 tsp cumin seeds
- Take 1/2 tsp chaat masala
- Prepare as required Cooking Oil for deep frying
- Make ready 2 tbsp Mint chutney
- Get 2 tbsp Tamarind chutney
- Prepare 3 bowls water for soaking daal
The Moong Daal will have soaked up water and softened and expanded by the next morning. How to make Moong Dal Pakoda. T he pakora/fritter recipe is pretty simple. I simply added o nions, ginger-garlic paste, chili powder, turmeric and chaat masala to the coarsely ground dal..
Steps to make Moong Fritter Chaat:
- Wash and Soak moong Daal overnight and then grind it coarsely.
- Transfer it in a mixing bowl and add salt, chilli flakes, red chilli powder, coriander seeds, coarsely ground black pepper, kasoori methi and cumin seeds. Mix it well with a whisker.
- Heat oil in a karahi and put mixture with a spoon like a small ball. Likewise, 7-8 balls can be fried at a time. Fry till golden brown.
- Flip the side and fry from other side also.
- Like wise make all the Fritters.
- Put 6-7 balls in a serving plate. Sprinkle chaat masala and mint chutney and tamarind sounth and serve.
Sprouted Moong Chaat, Healthy Moong Chaat, immunity booster recipe, Weight Loss Dal Moth Recipe, Healthy daal moth recipe, How to make DaalMoth Recipe by Desi Food India sprouted. Sprouted Moong Chaat Recipe is a healthy snack option made with sprouted moong, onions, tomatoes and sweet and spicy chutney. Serve Pack Sprouted Moong Chaat as a snack box for office or serve. fried moong dal with step by step photo and video recipe. i guess whenever we think of moong dal snack, the first impression comes to our mind is haldiram brand. while haldiram brand is so popular. Make a dressing by mixing lemon juice, chaat masala and salt. Mix dressing with sprouted moong and vegetables at the time of serving.
So that’s going to wrap it up for this special food moong fritter chaat recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
