Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, dry chutney. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Dry garlic chutney recipe with step by steps. Dry Peanut Chutney is one of the best side dish we can enjoy with every type of meal. Dry Garlic Chutney Recipe (with Step by Step Photos).
Dry chutney is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Dry chutney is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook dry chutney using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dry chutney:
- Make ready 1 cup roasted chana
- Prepare 1 tsp puffed rice
- Make ready 2 green/red chilli
- Take 1 cup coriander leaves
- Take 1 piece ginger
- Prepare 1 tsp cumin seeds
- Make ready to taste chat masala,salt
This can be served with white rice, idli, dosa, sevai, chappatti etc.. This is dry garlic chutney made with garlic cloves, dry coconut, peanuts and red chili powder. It is also known as vada pav chutney. Apart from using this into vada pav, this can be used many ways.
Steps to make Dry chutney:
- Take a mixer add all ingredients add salt chat masala and grind and make chutney.
- Serve with pakoda, samosa or dry bhel.
- We can store this for long time in a fridge.
Dry Coconut Chutney Powder is a flavorful breakfast side dish prepared using dry coconut, fried gram, red chili powder, curry leaves, garlic, tamarind ,jaggery and salt. Dry Garlic Chutney is a powdery spread made by grinding dry roasted garlic along with grated coconut and a generous dose of chilli. This is spicy pungent chutney that is widely used in various dishes..include Dry Garlic Chutney, Malgapodi Chutney, Mysore Dosa Chutney and Idli Dosa Chutney. Use as a condiment on your favourite sandwich; spoon on grilled or seared meats; enjoy with a slice of good cheese and fruit. A delicious chutney that you'll make over and over again.
So that’s going to wrap this up with this exceptional food dry chutney recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
