Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, palak ki kachori. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
PALAK ki Kachori is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. PALAK ki Kachori is something which I’ve loved my entire life. They are nice and they look fantastic.
Palak kachori are really flaky and crusty to eat. This mouth drooling kachori recipe with palak-kachri will make everyone drool for sure. Thanks for watching this video please subscribe my channel and do not forget to press the bell🔔 icon.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have palak ki kachori using 10 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make PALAK ki Kachori:
- Prepare 250 gm spinach (PALAK)washed and boiled
- Make ready 2 cup wheat flour
- Make ready 2 table spoon DHANIYA Patti chopped
- Take 1 table spoon Spring onion ka green leaf chopped
- Get 4 garlic cloves
- Take 2 GREEN chilli
- Make ready 1/2 tea spoon dry mango powder
- Get 2 Tea spoon ghee or oil
- Prepare 1/2 tea spoon garam masala
- Prepare to taste Salt
Adding ghee to the pain flour will. Aloo Palak Sabji Recipe with step by step pics. One pot palak sabzi recipe with step by step pics. This is a homely style dry potato spinach dish that goes very well as a side dish with rotis, chapatis or.
Instructions to make PALAK ki Kachori:
- Sabse pahle PALAK ko acche se wash karenge
- Ab ise cut kar ke pressure cooker me 1siti aane tak boil karenge
- Thanda hone pe ise grinder me pees Ke paste ready kar lenge. Garlic and green chilli b pees lenge
- Ab ek Thali me wheat flour lenge
- Usme palak paste and all masale add Karein and oil and salt b
- Ab ise acche se mix karenge
- And water ki help se aata guthenge
- Kachori ka aata ready hai
- Ab ek kadahi me refined oil hot karein and
- Puriyon ko bel Ke oil me deep fry Karein..
- Sabhi kachodiyan ko aise hi ready karein
- And apni manpasnd sabji Ke sath garmagarm enjoy karein..
- Maine Isk sath peas butter masala ready ki hai..
The weeks after the festival season are also the season for weddings and celebrations. How to make Moong Dal Ki Kachori. Ingredients for Kuttu Ki Kachori or Singhare ki Kachori. This mash will be used as a filler for the Kachori. Make small balls of the dough.
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