Cheesy Bacon/Ham Bombs
Cheesy Bacon/Ham Bombs

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, cheesy bacon/ham bombs. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Rare - […] bacon bombs were invented by Amy of Oh, Bite It! They are the ultimate indulgence Bacon Bombs - Kat's Cooking Adventures - […] that erupts in your mouth when you eat it. I also need to give credit for the inspiration from… Quick and easy recipe for some tasty Cheesy Bacon Bombs!

Cheesy Bacon/Ham Bombs is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Cheesy Bacon/Ham Bombs is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy bacon/ham bombs using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Bacon/Ham Bombs:
  1. Get 4 - 5 biscuit Pastry/ puff roll sheets
  2. Make ready 8 - 10 Mozzarella cubes
  3. Take 8 strips Bacon ham or -10
  4. Prepare Seasoning opttional
  5. Get to fry Oil

Place finished bombs on a plate lined with paper towels to drain. Small wooden skewers (or break in half). Oil for frying (I used Cube up the Cheese, and cut each Biscuit into fourths. Flatten biscuits and place one piece of Cheese inside a Biscuit quarter, and roll it up in there.

Steps to make Cheesy Bacon/Ham Bombs:
  1. Cut the roll sheets into squares of 2-3 inch both sides, and make around 10 number
  2. Keep a cube of cheese in centre, with seasoning like Italian or chilli flakes which is optional, and close the rolls into a ball covering the cheese
  3. Next, fry the bacon strips in its fat or the ham and then cut into rectangle sheet. Wrap the optional meat nicely over the roll and secure it with a toothpick.
  4. You can bake these in a 425^F for 15-18 mins till golden brown and criap, or deep fry them till done.
  5. Serve immediately hot with any dip, sauce or condiment of choice.
  6. It will be dangerous explosion of taste!

These Cheesy Bacon Bombs look damn delicious. Thank you StokedOnSmoke, you have made this world a better place. Bacon, sausage, hash browns, egg and cheese all wrapped up in some dough and then deep fried? This is one of our easy recipes that combines all of your favorite foods into one delicious breakfast meal. Any recipe that has bacon and cheese is going to be tasty.

So that’s going to wrap it up with this special food cheesy bacon/ham bombs recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!