Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate cake .. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate cake . is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chocolate cake . is something that I have loved my entire life. They are nice and they look wonderful.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate cake . using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate cake .:
- Prepare 1 tbsp vinegar .
- Make ready 1 cup evaporated milk .
- Get 1 1/2 cup plain flour with a pinch of salt .
- Get 1/2 cup cocoa .
- Take 1 1/2 tsp bicarbonate of soda .
- Prepare 1 1/4 cup Caster sugar .
- Prepare 2/3 cup melted butter or margarine .
- Prepare 1 tsp vanilla essence .
- Get 2 eggs .
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Instructions to make Chocolate cake .:
- Grease two deep 20cm cake tins and line the base with grease proof paper .
- Sift flour, salt ,cocoa ,bicarbonate of soda and the sugar into a mixing bowl .
- add the vinegar to the evaporated milk .
- pour in the melted butter or margarine and half of the soured milk . Beat well for two minutes .
- add remaining ingredients and beat for a further two minutes .
- pour into the prepared tins to bake in a moderate oven ( 180'C ) for 35 minutes .
- cool slightly before removing from the tins .
- when totally cooled you can place whipped cream in between the two cake layers ,and frosting on top or cream to decorate .
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