Aloo pakora
Aloo pakora

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, aloo pakora. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Aloo pakora recipe with step by step photos and video - crisp and golden batter coated fried potato fritters. Potato bajji has always been a favorite tea time snack at home. Aloo pakora, potato bajji or aloo bajji are a quick potato snack made to enjoy with chai.

Aloo pakora is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Aloo pakora is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have aloo pakora using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Aloo pakora:
  1. Take 1 bowl besan/gram flour
  2. Take 1/2 tsp garlic paste
  3. Get 2 round shape chopped potatoes
  4. Get to taste Salt and chat masala
  5. Prepare 1/4 tsp Red chilli powder
  6. Prepare 1/4 tsp Turmeric powder
  7. Prepare as needed Oil for frying
  8. Prepare as needed Water to make batter

With incredibly hot days like these, aloo pakora recipe will be a perfect snack once the rainy season arrives. Love crispy & tasty Aloo Pakora? Try this super quick & easy Aloo Pakora recipe today! If you are fond of crisp pakoras, you have to give this easy Aloo Pakora recipe a try.

Steps to make Aloo pakora:
  1. Take a bowl and make batter of basan, garlic and water.
  2. Now dip potatoes in batter and deep fry.
  3. Sprinkle chat masala and serve it with ketchup.

Aloo Pakora Recipe or aloo pakoda recipe or aloo bajji is a snacks pakora recipe that can be taken as a tea time snack. They are simple and easy fritters made with besan and potatoes and so are called. Aloo Pakora recipe is a crispy, delicious snack which is served with green chutney, chilies, dry garlic Potatoes are called as aloo in India and even batata in India. This pakora or bhajji is made across all. Aloo Pakora recipe or the aloo bajji recipe is a tasty and amazingly delicious snack which is just perfect with your evening tea.

So that is going to wrap it up with this exceptional food aloo pakora recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!