Aloo pakora
Aloo pakora

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, aloo pakora. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Aloo pakora recipe with step by step photos and video - crisp and golden batter coated fried potato fritters. Potato bajji has always been a favorite tea time snack at home. Aloo pakora, potato bajji or aloo bajji are a quick potato snack made to enjoy with chai.

Aloo pakora is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Aloo pakora is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook aloo pakora using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Aloo pakora:
  1. Take 1 bowl besan/gram flour
  2. Make ready 1/2 tsp garlic paste
  3. Prepare 2 round shape chopped potatoes
  4. Make ready to taste Salt and chat masala
  5. Make ready 1/4 tsp Red chilli powder
  6. Take 1/4 tsp Turmeric powder
  7. Make ready as needed Oil for frying
  8. Take as needed Water to make batter

With incredibly hot days like these, aloo pakora recipe will be a perfect snack once the rainy season arrives. Love crispy & tasty Aloo Pakora? Try this super quick & easy Aloo Pakora recipe today! If you are fond of crisp pakoras, you have to give this easy Aloo Pakora recipe a try.

Steps to make Aloo pakora:
  1. Take a bowl and make batter of basan, garlic and water.
  2. Now dip potatoes in batter and deep fry.
  3. Sprinkle chat masala and serve it with ketchup.

Aloo Pakora Recipe or aloo pakoda recipe or aloo bajji is a snacks pakora recipe that can be taken as a tea time snack. They are simple and easy fritters made with besan and potatoes and so are called. Aloo Pakora recipe is a crispy, delicious snack which is served with green chutney, chilies, dry garlic Potatoes are called as aloo in India and even batata in India. This pakora or bhajji is made across all. Aloo Pakora recipe or the aloo bajji recipe is a tasty and amazingly delicious snack which is just perfect with your evening tea.

So that’s going to wrap this up with this special food aloo pakora recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!