Gizzards and potato stew
Gizzards and potato stew

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, gizzards and potato stew. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Gizzards and potato stew is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Gizzards and potato stew is something that I’ve loved my whole life.

Hi guys, Gizzdodo is delicious, but can often be a problem for weight loss. Here, I have lightened up the traditional gizzdodo to make it more healthy. Chicken gizzards stewed with ramen flavor mix which forms a tasty gravy, then served hot over cooked ramen noodles.

To get started with this recipe, we have to first prepare a few ingredients. You can have gizzards and potato stew using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Gizzards and potato stew:
  1. Prepare 1 red and 1 white onion diced
  2. Make ready 1 stalk spring onion sliced
  3. Take 1 of each (Variety of bell peppers dices)
  4. Make ready 1 tablespoon minced garlic
  5. Prepare 1 extra large diced tomato
  6. Make ready 1 bunch spinach - (boiled in 150 ml water with seasoned with Imana green pepper and onion stock cube)
  7. Make ready 500 g gizzards boiled until tender in 2 chicken cubes
  8. Prepare 1 large potato diced and boiled until a bit soft seasoned with Imana garlic and herb stock cube)
  9. Take 1 packet Durban curry
  10. Make ready 1 tablespoon paprika
  11. Take 20 ml canola oil
  12. Get 1 tablespoon ground black pepper
  13. Take 1 tablespoon Mother in-law masala

Gizzard plus potato sounds like an odd combo doesn't it? Lately, i've been making giz potato alot so i thought I'd share this variation which is very similar to If you intend making stewed gizpotato, rinse the tomato and scotch bonnet pepper. Blend till smooth in a blender. Pour the blend into an empty pot.

Steps to make Gizzards and potato stew:
  1. Dice onion, medley of bell peppers and the tomato.
  2. In separate pots boil chopped spinach in 150ml of water - throw in 1 green pepper and onion stock cube until it becomes tender. Boil diced potatoes, 1 cube garlic and herb cube until just soft on the outside. And also cook chicken gizzards seasoned with two chicken cubes until cooked thoroughly.
  3. Fry onions, garlic and peppers in 20ml canola oil until they become translucent.
  4. Add the spices to the onion mix and stir for about a minute.
  5. Add diced tomatoes and spinach and stir - let it simmer for three minutes while you mix the Durban curry as per instructions on the package. Pour mixture into the pot and stir.
  6. Add tenderly cooked gizzards and potatoes - and stir into the mixture. Let it simmer for 10minutes or until the potatoes are cooked and flavored to your liking.
  7. Season with black pepper and let it simmer for 2 more minutes and serve with rice.

Moela (portugese Chicken Gizzard Stew) With Chicken Gizzard, Bacon, Onion, Celery, Carrots, Poblano Pepper, Garlic, Dried Oregano, Dried Thyme Tender Stewed Chicken Gizzards Recipe Boiled gizzards with onion, ketchup, and hot sauce over rice is simple and rich; the. Chicken Gizzard, Fried Plantain and Spicy Tomato Stew, what's not to love? Gizdodo is an increasingly popular dish in Nigerian homes and parties. It is usually served with rice dishes but it also makes a perfect "small chops" snack or starter at Nigerian parties.

So that is going to wrap this up with this special food gizzards and potato stew recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!