Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting
Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spice layer cake with vanilla buttercream cream cheese frosting. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting is something which I’ve loved my entire life.

This Spice Cake is made with moist layers of - you guessed it - spice cake and a delicious cream cheese Next up are the sour cream and vanilla. Spread Vanilla Buttercream between layers and on top and sides of cake. Gingerbread layer cake with cinnamon cream cheese frosting and gingerbread cookies as decoration.

To get started with this recipe, we have to first prepare a few components. You can cook spice layer cake with vanilla buttercream cream cheese frosting using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting:
  1. Prepare 2 1/2 cup all-purpose flour
  2. Make ready 1/4 cup cornstarch
  3. Get 4 tsp baking powder
  4. Get 1/2 tsp salt
  5. Get 2 tsp ground ginger
  6. Prepare 1 tsp ground cinnamon
  7. Prepare 1/2 tsp ground nutmeg
  8. Make ready 1/2 tsp ground cloves
  9. Make ready 1 cup whole milk
  10. Make ready 3 large eggs
  11. Make ready 1 tsp vanilla extract
  12. Prepare 1 cup unsalted butter ( 2 sticks ), at room temperature
  13. Make ready 2 cup granulated sugar
  14. Make ready 1/2 cup raisins ( optional )
  15. Take 1 recipe Vanilla Cream Cheese Buttercream Frosting, recipe attached below
  16. Take 1 tbsp cinnamon sugar, recipe attached below
  17. Prepare 1 tbsp chopped pecans

Learn how to make Spice Cake with Cream Cheese Frosting. Add second layer and spread with more frosting. Frost top and sides of cake. The cream cheese frosting compliments the pumpkin spice cake perfectly and because it is a crusting (firms up) A thick cream cheese frosting that I could use to actually decorate a cake.

Steps to make Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting:
  1. Preheat oven to 350. Spray 2 - 9 inch cake pans with non stick spray.
  2. In a medium bowl whisk flour, cornstarch, baking powder, salt, ginger, cinnamon, nutmeg, and cloves, mix well and set aside.
  3. In a large bowl beat butter and sugar until light and fluffy, about 4 to 5 minutes, add eggs, milk and vanilla beat until combined. Add flour mixture mixing just until combined, do not over mix., fold in raisins, if using.
  4. Divide batter evenly in prepared pans. Bake 25 to 30 minutes until a toothpick inseted in center comes out clean.
  5. Cool in pans on rack about 15 minutes, then remove from pans and cool completely.
  6. For a four layer cake, using a sharp large knife cut each ccooled cake in half, to make four layers
  7. Place one layer of cake on serving plate, frost top with 1/4 of the Vanilla Buttercream Cream Cheese Frosting, add another layer and frost top, add third layer and frost top, finally add top layer and frost top of that. I did not frost sides. - - https://cookpad.com/us/recipes/363307-vanilla-buttercream-cream-cheese-frosting
  8. Sprinkle with cinnamon sugar and chopped pecans. - - https://cookpad.com/us/recipes/350614-cinnamon-sugar
  9. Because of the cream cheese in the frosting, this cake is best stored in refrigerator, but served at room temperature.

I tweaked the recipe a tad for my Once your cream cheese frosting is smooth, add in your salt and vanilla extract. A creamy and light buttercream frosting with natural vanilla flavor for your cakes or cupcakes. Make sure the ingredients are at room temperature to This frosting recipe was the one my Grandma used on top of her oatmeal cake, spice cake, and banana nut cake. I also like it on a yellow or white cake. A thick and sturdy cream cheese frosting that's worthy of your favorite celebratory layer cakes, from carrot cake to pumpkin spice.

So that’s going to wrap this up for this exceptional food spice layer cake with vanilla buttercream cream cheese frosting recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!