Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mango π₯ tea bread π. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mango π₯ tea bread π is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Mango π₯ tea bread π is something that I have loved my entire life. They’re fine and they look fantastic.
Nothing beats having this incredibly delicious Mango Tea Bread during the mango season. Watch this Masala TV video to learn how to make Mango Tea Bread. I used pureed mangoes instead of diced because that's what I had in the freezer.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mango π₯ tea bread π using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mango π₯ tea bread π:
- Prepare 1 1/4 cup mango cubes
- Make ready 1 cup heaped maida(flour)
- Prepare 1/2 tsp baking soda
- Prepare 1/4 tsp salt
- Make ready 1/2 tsp cinnamon powder to taste
- Make ready 1/2 cup caster sugar
- Get 1/4 cup oil
- Make ready 1/4 cup butter (room temperature)
- Take 2 eggs π₯
- Take 2 tbsp almonds chopped
- Make ready 1 tbsp raisins
- Take 2 tbsp milk
- Take 3,4 drops vanilla/mango essence
- Take 1/2 cup coconut crush
Fresh Mango Bread. π₯ Mango. π Red Apple. π Green Apple. π₯ Baguette Bread. π« Flatbread. π§ Bubble Tea. π§ Beverage Box. This Easy Mango bread brings sweet mangoes, cinnamon, pecans and coconut into perfect harmony in this easy to make sweet bread. You are going to love this Easy Mango Bread. It is so delicious that I have had people tell me it is addicting.
Instructions to make Mango π₯ tea bread π:
- First of all cut the mango π₯ in cubes, set aside then chopped the almonds.
- Now take a strainer add flour, baking soda, salt and cinnamon powder together than sieve it, set aside.
- Now take a large bowl add butter and oil with caster sugar beat it with beater until a smooth mixture in medium speed.
- Now add 2 eggs with vanilla / mango essence into the mixture one by one then beat the mixture continuesly until it becomes smooth texture.
- Now add dry ingredients of flour mix with spatula gently handle it and fold it smoothly clockwise position,then add mango cubes, almonds, raisins and crush coconut crush mix with spatula handle nicely.
- Now preheat oven at 180 c for 10 minutes then add the mixture in 8 by 9 long bread mould and bake it for 50 to 60 minutes, mean while check the mixture after 50 minutes with toothpick/ knife inbetween the mixture mould (if toothpick is empty then mango bread is ready, if toothpick has stick the mixture then cook for 5, 7 minutes more) you can check it properly.
- Now mango π₯ bread is ready to enjoy with tea / coffee.
Proceed with caution because it is pretty much that way. The collection includes popular mango dessert recipes like mango kulfi, mango ice cream, mango mastani, aamras, mango shrikhand, mango kesari, mango panna cotta, mango milkshake. Love the taste of mangoes, but think cutting them up is a pain? Follow these tips for easy eating. What's the Best Way to Cut & Eat a Mango?
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