Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, black bean and burger casserole. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Black Bean and Burger Casserole is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Black Bean and Burger Casserole is something which I have loved my whole life. They are nice and they look wonderful.
A black bean burger would simply be a patty made from beans if we didn't add some pizazz. The BEST easy vegetarian enchilada casserole packed with veggies, black beans, corn tortillas, a homemade chipotle enchilada sauce & cheese. This easy vegetarian enchilada casserole is protein-packed and makes the perfect weeknight dinner for a family or incredible leftovers for meal prep!
To begin with this particular recipe, we must prepare a few ingredients. You can cook black bean and burger casserole using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Black Bean and Burger Casserole:
- Take Bottom layer
- Make ready 30 ounces black beans
- Take 2 teaspoons chives
- Get To taste pink Himalayan salt
- Take 1 teaspoon granulated onion powder
- Get 1 teaspoon granulated garlic powder
- Get Middle layer
- Make ready 2 pound ground beef
- Take 1 teaspoon pink Himalayan salt
- Take 1 teaspoon granulated garlic powder
- Prepare 1/2 teaspoon ground black pepper
- Get Top layer
- Prepare 15 ounces diced tomatoes
- Prepare 1 pound shredded mozzarella cheese divided
Then you can experiment and see how using different ingredients changes the taste and. A kosher, vegetarian recipe for Black Bean, Cheese, and Tortilla Casserole, made with corn tortillas, canned beans, tomatoes, and cheese. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This layered Black Bean, Cheese, and Tortilla. Our Southwestern Black Bean Casserole is a healthy way to enjoy Mexican food. This tasty casserole isn't exactly unique.
Instructions to make Black Bean and Burger Casserole:
- Add the beans to a 9x11 pan. Add a bit of salt, 1 teaspoon garlic and onion powder. Sprinkle the chives over the beans. Cover with half the cheese.
- Flatten the ground beef and lay it over the beans till they are covered. Season the beef with salt, pepper, and garlic powder. Add the diced tomatoes. Top with the remaining cheese.
- I am going to tell you according to what lean/fat mixture you get is going to determine how much fat and shrinkage you will have. Mine was supposed to be 80/20 but the fat on top and the amount of shrinkage I imagine it was more like 73/27 at best. Drain the fat off. Serve I hope you enjoy!!!
After all, many Mexican recipes contain vegetables and black beans. Where this dish pulls away from the pack is the ingredient choices. Those other Mexican dishes are usually filled. Black Bean Burgers are a great option for lighter fare at your backyard BBQ or a great option for your vegan or vegetarian guests. You don't need to be meat free to appreciate black bean burgers as they are delicious all on their own.
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