Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, little french girl (portuguese francesinhas ). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Francesinha (meaning Little French Girl in English) is a Portuguese sandwich originally from Porto, made with bread, wet-cured ham, linguiça, fresh sausage like chipolata, steak or roast meat and covered with molten cheese and a hot thick tomato and beer sauce. This Francezinha - Little French Girl from Porto, Portugal - Sandwich recipe is so delicious and full of flavor. Francesinha [Francesinha - Portuguese typical dish]. (Scroll down for English version) Como é possível uma sandes com um pouco de molho ser tão mas taaaaaão boa?!
little french girl (portuguese francesinhas ) is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. little french girl (portuguese francesinhas ) is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have little french girl (portuguese francesinhas ) using 19 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make little french girl (portuguese francesinhas ):
- Make ready 8 slice white bread
- Make ready 8 slice cheese (i use swiss )
- Prepare 4 winners (i use european style )
- Get 4 slice fry beef or pork
- Prepare 4 eggs
- Prepare 2 tbsp olive oil
- Prepare 2 tbsp butter
- Prepare 1 SAUCE
- Get 1 beer
- Prepare 1/4 cup port wine
- Make ready 1/4 cup wisky
- Make ready 1 large onion diced thinly
- Prepare 1 cube chicken stock
- Make ready 1 tbsp mustard
- Get 1 tbsp tomato paste
- Take 1 piripiri (optional and to taste )
- Make ready 1 salt to taste
- Make ready 1 packages seafood soup knorr
- Prepare 1 cup small cocked and peel shrimp
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Instructions to make little french girl (portuguese francesinhas ):
- start to melt the butter with the olive oil and fry the meat season to taste ,reserve to the side
- in the same pan and butter fry the winner ,reserve it near the meat
- in the same butter and pan fry the onions until golden
- add tomato past ,mustard ,port wine ,wisky ,and beer season to taste and cook in medium heat ,for 10minutes stir a couple of times take from heat and set aside
- do the seafood mix soup following the package instructions ,add the shrimp
- mix the soup with the sauce place in stove again stir well and cook in slow heat for 20minutes
- start to assemble the sandwich
- place the beef over a slice of bread
- on top place the winner
- add a slice of cheese
- close sandwich with another slice a bread ,and another slice of cheese on top
- take to oven at350F so the cheese melts (around 5minutes)
- fry the eggs and put one egg on top of each sandwich
- serve with the sauce
- great with fries
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