Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, 🌳🌳mooli palak ghost🌳🌳. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
🌳🌳Mooli palak ghost🌳🌳 is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. 🌳🌳Mooli palak ghost🌳🌳 is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook 🌳🌳mooli palak ghost🌳🌳 using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make 🌳🌳Mooli palak ghost🌳🌳:
- Make ready 1/2 kg mutton / beef
- Take 1 kg redish (mooli) leaves
- Prepare 1 redish (mooli)
- Prepare 1/2 kg spinach
- Get To taste salt
- Take 1.5 tblspn red chilli powder
- Prepare 1 tsp corriender pwder
- Make ready 1 tsp turmeric powder
- Get 1 tblspn ginger garlic powder
- Make ready 1 onion
- Take 1/2 tsp mix spices powder
- Prepare 3-4 green chillies
- Make ready Oil
Steps to make 🌳🌳Mooli palak ghost🌳🌳:
- Cut spinach and redish leaves then washed it.keep it in stainer to drain all access water.
- Now take 1 redish and cut into pieces.
- Slice the onion and fry in the oil.
- When onion turned golden brown add all the spices then bhunify well.
- Then add meat and all veggies whuch is cut. then add 1/2 cup water give pressure in cooker.
- When meat is tender water dries bhunify well.oil comes out add green chillies.
- Dish out serve with chapatti.
So that’s going to wrap this up for this exceptional food 🌳🌳mooli palak ghost🌳🌳 recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
