Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mooli ki sabzi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mooli ki sabzi recipe with step by step photos. This easy and quick recipe of mooli sabji is again a special Punjabi dish. This mooli ki sabzi is also made without onions and garlic.
Mooli ki Sabzi is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Mooli ki Sabzi is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook mooli ki sabzi using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mooli ki Sabzi:
- Make ready 2 kg mooli with leaves
- Prepare 2 tbl spoon kuti lal mirch
- Prepare 1/2 tea spoon haldi powder
- Get 1 tbl spoon salt
- Take 2 tomatoes
- Prepare 1/2 cup oil or ghee
- Take 2 tbl spoon finely chopped lehsan
Learn how to make/prepare Mooli Ki Sabzi by following this easy recipe. How to make Mooli Ki Sabzi Turai Mooli Ki Sabzi- A simple and rustic curry with mild spices, made with sponge gourd ,radish / turai mooli and fresh herbs. Mooli Ki Sabzi is a simple veg preparation that combines radishes (Mooli) with its green. I am making it the way it is made in a typical Konkani household which means a generous amount of coconut gets.
Steps to make Mooli ki Sabzi:
- Mooli ko sbsy phly ap saaf pani sy dho kar chop krlen then isy boil kar ke nichor lein. Phr ismy kuti lal mirch and salt dal kar mix kar ke rakh lein.
- Then pan me oil garam kar ke ismy lehsan fry krlen golden hony par ismy tomatoes and haldi dal kar bhoon lein phr mooli jo masala mix kar ke rkhi th wo dal kar bhon lein then serve karen..
There are many people who doesn't like to have mooli because of its smell. But I must tell you that the worser the smell the better the tastes. Plain Mooli Ki Sabzi is a delicious Indian recipe served as a Curries. Find the complete instructions on Bawarchi. To begin making Aloo Aur Mooli Ke Patton Ki Sabzi, firstly chop of the leaves from the radish.
So that is going to wrap this up for this special food mooli ki sabzi recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
