Cheesy potato sausage soup
Cheesy potato sausage soup

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cheesy potato sausage soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Click the Bookmark Icon to Add to Your Favories. If you've ever heard of cheeseburger soup, this cheesy Sausage Potato Soup is my interpretation of that! Typical cheeseburger soup has ground beef and lots of Velveeta® cheese, so I changed up a few things; I.

Cheesy potato sausage soup is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Cheesy potato sausage soup is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook cheesy potato sausage soup using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheesy potato sausage soup:
  1. Make ready 2 rolls spicey breakfast sausage
  2. Take 8 Youkon gold potatoes
  3. Make ready 1 quart chicken stock
  4. Prepare 1 quart half & half
  5. Make ready Water to cover potatoes
  6. Prepare 1 large sweet onion
  7. Make ready 4-5 celery stalks
  8. Get 1/2 regular or 3 baby carrots
  9. Make ready 1 stick butter
  10. Make ready 1 &1/4 tbs dried parsley
  11. Take 1 tsp vanilla
  12. Get 2 tbs white balsamic vinegar
  13. Get 4 Tbs Flour for thickening
  14. Get 4-6 ounces mex cheese blend
  15. Prepare to taste S & P

What are the best cheesy potato soup garnishes? We love adding extra cheese, sour cream, bacon crumbles and even chives or green onions. The easiest and yummiest Cheesy Potato Soup - just throw it in the crock pot and you're set for a delicious, warm and cheesy soup everyone loves. Looking for something hearty, homemade and in a hurry?

Steps to make Cheesy potato sausage soup:
  1. Chop celery, onions and carrots. Saute in 2 tbs butter, carrots then celery then onion until tender. Reserve
  2. Partially peel Yukons then chop into 1 inch pieces. Add to stock pot with chicken stock and add water to cover. Cook over medium heat until almost fork tender. Reserve
  3. Brown sausage and break apart. Drain excess oil. Add sausage, cooked vegetables and parsley to potatoes and stock
  4. Over medium heat add 3 tbsp butter. Add flour and brown. Wisk in slowly half & half. Wisk about 5 minutes until thickened then add to pot along with other ingredients. Simmer uncovered, stirring frequently until thickened. Add cheese, vinegar, vanilla and salt and pepper to taste

Savor the Flavors host Brittany Allyn shares her recipe for Cheesy Potato Sausage Soup. This thick, creamy and cheesy soup has tonnes of flavour. Smoked sausage is simmered in a cheesy potato soup base. It's the perfect soup to enjoy during the cold winter months. An easy and delicious creamy potato soup recipe that can be made in just one pot!

So that is going to wrap this up with this special food cheesy potato sausage soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!