Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, dahi gupchup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ingredients: Golgappa( puri) Boiled potato cut into small cubes Chopped. This is the famous dahi gol gappa or dahi gupchup or puchka. It has many names but the taste is always awesome.
Dahi Gupchup is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Dahi Gupchup is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have dahi gupchup using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Dahi Gupchup:
- Take 1 plate Gupchup
- Get as required Boiled potato and black chickpeas
- Get 1 tsp Chopped Coriander leaf
- Prepare 1 Chopped onion
- Prepare 1/2 cup curd
- Get 2 tbsp imli Chutney and green Chutney
- Make ready as per taste Salt, red chilli powder, chat Masala
- Get 2 tsp sev
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Instructions to make Dahi Gupchup:
- Mix boiled potatoes and chickpeas add salt and Red chili powder
- Take Gupchup add potato masala now add Chopped onions curd green and imli Chutney sprinkle some salt red chilli powder and chat Masala now add sev the Chopped Coriander leaf
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So that is going to wrap it up with this special food dahi gupchup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
