Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, layer upon layer. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Layer upon Layer is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Layer upon Layer is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have layer upon layer using 40 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Layer upon Layer:
- Prepare Pasta—————
- Get 1 pound rigatoni pasta
- Get 1 tablespoon extra Virgin olive oil
- Get 1 teaspoon salt
- Make ready 1-1/4 cup frozen sweet peas
- Prepare 1/2 cup sliced black olives
- Prepare 3 quarts water
- Prepare Meatballs——————
- Take 18 ounces ground chuck
- Prepare 1/2 cup panko breadcrumbs
- Take 2 tablespoons milk
- Prepare 1/2 teaspoon salt
- Prepare 1/2 teaspoon granulated garlic powder
- Get 1/3 teaspoon oregano
- Prepare 1 tablespoon grated parmesan cheese
- Prepare 1/3 teaspoon basil
- Make ready Pepper sauce—————–
- Take 2 orange bell pepper
- Make ready 6 large tomatoes
- Get 1 teaspoon sugar
- Prepare 1 teaspoon salt
- Prepare 1 teaspoon granulated garlic powder
- Get 1 medium onion diced
- Take Italian sausage sauce—————
- Make ready 2 links Italian sausage casings removed
- Make ready 6 large tomatoes
- Take 1 teaspoon sugar
- Get 1 teaspoon salt
- Prepare 1/2 teaspoon ground black pepper
- Get 1/2 teaspoon basil
- Prepare 1/2 teaspoon oregano
- Take 1 large onion diced
- Make ready Layer one—————
- Prepare 16 ounces large curd cottage cheese
- Take 2 large eggs
- Get Layer two—————-
- Prepare 2 cup shredded mozzarella and provolone cheeses
- Prepare Top layer—————–
- Prepare 1 cup shredded Swiss cheese
- Get 1/4 cup chopped parsley
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Instructions to make Layer upon Layer:
- Cook the pasta in water with salt and oil. Drain.
- Preheat oven 400 degrees Fahrenheit.
- Make the meatballs either fry or bake.
- Peel the tomatoes. See my recipe on how I peel a Tomato. Roast the peppers. Chop the ingredients coarsely. Mix all the ingredients for the sweet pepper sauce. Simmer 20-25 minutes. Add to the meatballs.
- Peel the tomatoes. Sauté the sausage, onions, and tomatoes. Mix all the ingredients for the pepper sauce. Simmer 20-25 minutes. Add the sliced olives and peas.
- Put the cottage cheese in a bowl with the eggs.
- Mix it up and set aside
- Mix the pasta and Italian sausage sauce. Put half in the 10 inch x 4 inch deep oven safe pan.
- Add the cottage cheese mixture to the top of pasta mixture.
- Add all the meatballs and sauce.
- Add mozzarella and provolone cheeses
- Add the rest of the pasta and sauce.
- Add Swiss cheese to top
- Sprinkle the parsley flakes
- Bake in the oven for 45 minutes.
- Serve I hope you enjoy!!
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So that’s going to wrap this up for this exceptional food layer upon layer recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
