Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mango pudding. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mango pudding is a favorite dessert served in many Chinese restaurants. I ordered a few mango puddings at different local restaurants before deciding to give it a try. She has the appearance of a pure, lovable and smart young girl.
Mango pudding is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Mango pudding is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook mango pudding using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mango pudding:
- Make ready 2 cups milk
- Get 1 large ripe mango(for 1 cup puree)
- Prepare 3 tbsp sugar or to taste
- Get 3 tbsp custard powder
There is very little variation between the regional mango pudding's preparation. The dessert is also found in Singapore, Malaysia, Thailand. See more ideas about Mango pudding, Mango pudding recipe, Mango recipes. Chinese Mango Pudding is creamy, smooth, and full of sweet mango flavor.
Steps to make Mango pudding:
- Collect ingredients, wash the mango and cut into pieces.
- For mango puree–Grind mango pieces in a grinder to make a puree.
- Use half cup milk from 2 cups, add custard powder. Mix until smooth.
- Heat 1 and a half cup milk in a heavy bottom pan, add sugar. Let it boil on medium flame. Add half custard mixture, mix well, add the remaining half custard mixture, mix well. Cook for two mins on medium flame.
- Add mango puree, stir continuously. Cook for 4 mins. until thick. Turn off the flame. Pour it to the serving cup.
- Cover it and keep in the refrigerator for 6 hrs. or overnight. Decorate with mango chunks and colorful gems. Mango pudding is ready to serve. Enjoy!!!
Mango Pudding #MangoPudding #Mango #pudding Mango is a simple dessert that can be made using very minimal ingredients and is so soft and creamy and it is. Mango pudding recipe with step by step photos - smooth, velvety and soft Thai mango pudding made with coconut milk. The mango pudding has the lovely flavors of both mangoes and coconut. for this mango pudding dessert recipe. alternatively, you can also use store bought mango pulp but keep a check on the sugar content and add accordingly to this pudding. lastly, make sure you. I love mango pudding so i tried this recipe. I did not like the pudding at all!
So that is going to wrap it up for this special food mango pudding recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
