Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, spicy kachalu chat. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Spicy Kachalu chat is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Spicy Kachalu chat is something which I’ve loved my whole life.
Kachalu Chaat / Kachaloo Chat is a famous Pakistani & Indian street food. This Spicy, tangy and yummy Kachalu chaat is originally a delicacy of Old Delhi. Chat is referred to a savory tangy snack served usually as a street food in India.
To get started with this recipe, we must prepare a few ingredients. You can have spicy kachalu chat using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Kachalu chat:
- Make ready 200 gm kachalu (1 medium size)
- Take 1 tsp grated ginger
- Take 2 green chillies chopped
- Prepare 1/4 tsp roasted carrom seeds coarsely grounded
- Take 1 tsp roasted cumin powder
- Get 1/2 tsp red chilli powder
- Take 1 tbsp Tamarind water
- Take to taste Salt and chat masala
- Prepare drops Oil few
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Instructions to make Spicy Kachalu chat:
- Half Boil, Peel and cut kachalu in small pieces. Must remain firm, so donot overcook.
- In a pan heat little oil add ginger, saute. Now add all the spices and kachalu pieces and mix well. Sprinkle little water, Cover and cook until everything mix well.
- Mix tamarind water, stir.
- Garnish with chopped coriander leaves and serve.
- This is a popular street food which tastes good when spicy though You can adjust hotness to your taste.
- This can also be used as a garnishing to dahi bhalle or papdi chat, also in Raj kachori it tastes yummy.
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