Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ginger mutton (adraki gosht). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ginger mutton (adraki gosht) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Ginger mutton (adraki gosht) is something that I’ve loved my entire life.
Friends this video is contained on how to make adrak wala mutton, mutton ginger recipe in urdu/hindi, pakistani delacious mutton ginger,adrak wala chhota. Gosht Recipe (Mutton Cauliflower) Loheri Punjabi Style Ginger Gobhi gosht Recipe very easy Quick and Tasty Recipe. Recipe - KARAHI GOSHT (mutton cooked in a wok).
To get started with this particular recipe, we must prepare a few ingredients. You can cook ginger mutton (adraki gosht) using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Ginger mutton (adraki gosht):
- Make ready ½ kg Mutton
- Make ready 3 Onion medium (chopped)
- Make ready 2 tsps Ginger garlic paste
- Take ½ cup Yoghurt (whipped)
- Prepare 1 tsp Poppy seeds
- Get 1 tbsp Sesame seeds
- Get ½ tbsp Coriander seeds .
- Take 1 inch Cinnamon stick
- Prepare 6 – 8 nos Black pepper corns
- Prepare ½ tsp Turmeric
- Make ready 1 tsp Chilies Crushed Red (Preferably Kashmiri )
- Prepare ½ tsp Garam masala (All spice Powder)
- Take 1 tbsp Ginger (Finely chopped)
- Make ready 3 Green chili (slit)
- Make ready 1 tsp Lemon juice
- Take 1 tbsp Ginger juliennes
- Prepare 2 tbsps Oil
- Get 1 cup Water warm
- Prepare Salt As per taste
Other Urdu cooking recipes and video cooking recipes are also available online. Adrak (Ginger) Gosht and Chana Ghotala - Adraki Gosht is simply delicious. The garam masala powder gives the Adraki Gosht a perfect taste. Mutton Ginger - One my personal favourites, easy, quick and delicious mutton gravy.
Steps to make Ginger mutton (adraki gosht):
- Dry roast sesame seeds, poppy seeds and coriander seeds. Grind it to fine powder.
- Heat the oil in a pressure cooker. Add cinnamon, black pepper corn and onions. Fry till onions turn soft and translucent.
- Add mutton and sauté well on high heat for 2 minutes.
- Reduce the heat to medium. Add ginger-garlic paste, turmeric and crushed red chilies.
- Slowly add whipped yoghurt and stir continuously till it gets mixed well(This will avoid the curdling of yoghurt). Let it cook for 3-4 minutes or till oil starts separating.
- Add garam masala powder and above roasted ground masala powder.
- Add salt, chopped ginger and cup of warm water. Pressure cook till mutton becomes tender.
- Finally add lemon juice, slit green chilies, ginger juliennes and cook for a minute on high heat.
- Dish out, garnish with coriander leaves and serve hot with roti or rice…..
As compared to chicken ginger mutton ginger. The garam masala powder gives the Adraki Gosht a perfect taste. Marinate mutton in half the amount of julienned ginger and ground ingredients overnight. Vind stockafbeeldingen in HD voor Adraki Gosht Lamb Masala Tomato Ginger en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. Elke dag worden duizenden nieuwe afbeeldingen van hoge kwaliteit toegevoegd.
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