Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, super easy smoked sausage & cabbage in salsa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Super Easy Smoked Sausage & Cabbage in Salsa is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Super Easy Smoked Sausage & Cabbage in Salsa is something that I’ve loved my whole life.
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To begin with this recipe, we must prepare a few components. You can cook super easy smoked sausage & cabbage in salsa using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Super Easy Smoked Sausage & Cabbage in Salsa:
- Get 1 Tablespoon oil or butter
- Take 2 strips bacon, cut into 1/2" pieces
- Take 1/2 a large onion, cut into 1/2" strips vertically
- Prepare 1/2 a medium head of green cabbage, cored and cut into 1-inch pieces
- Prepare 3 cloves garlic, chopped
- Make ready optional 1 large carrot, cut into 1/3-inch thick pieces
- Get 1 pound smoked sausage, cut into 1/2-inch thick pieces
- Prepare 1 cup storebought salsa (like Pace, La Victoria, Frontera, etc.)
- Take 1 Tablespoon Worcestershire sauce
- Get 1 Tablespoon hot sauce of choice
- Make ready 1/2 teaspoon kosher salt
- Make ready 1/2 teaspoon sugar
- Prepare chopped green onions and/or cilantro for garnish
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Instructions to make Super Easy Smoked Sausage & Cabbage in Salsa:
- In a large pot or deep frying pan, bring the oil or butter up to medium heat and render a bit of the fat from the bacon.
- Add the onion, cabbage, and garlic (and carrot if you're using it) to the pan and cook, stirring occasionally, just until the onions start to turn translucent, about 3 to 5 minutes.
- Add the sausage, salsa, Worcestershire sauce, hot sauce, salt, and sugar to the pan, and give it a few gentle stirs to incorporate all the ingredients.
- Reduce the heat to medium low, cover, and simmer for 20 to 25 minutes.
- Sprinkle green onions and/or cilantro over the top and serve with starch of choice.
- Enjoy! :)
Like to order smoked sausage in your favorite BBQ restaurant? Try and make this delicious dish at home Smoke sausage at home: what you'll need. When you're smoking sausages at home it's best to use a Upright smokers are great for smoking sausage due to their multiple racks and easy fuel. It's an easy smoked sausage recipe made easier. Easy to make and even easier to enjoy with hearty vegetables and savory Hillshire Farm® Smoked Sausage.
So that’s going to wrap this up for this exceptional food super easy smoked sausage & cabbage in salsa recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
