Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, torta salata di mortadella e patate mortadella and potato pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Lavate le patate e lessatele in acqua bollente salata. Passatele nello schiaccia patate fino ad ottenere una purea. Tagliate a dadini le fette di mortadella e il formaggio.
Torta salata di mortadella e patate mortadella and potato pie is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Torta salata di mortadella e patate mortadella and potato pie is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have torta salata di mortadella e patate mortadella and potato pie using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Torta salata di mortadella e patate mortadella and potato pie:
- Make ready Round of puff pastry
- Take Packet mortadella
- Get 2 medium size potatoes
- Prepare 2-3 tablespoons Parmesan cheese
- Make ready 1 egg
- Prepare Black pepper optional
DessertPecan Pie - Torta di noci pecan. Questa torta salata con le patate e la mortadella è una gustosa alternativa alle solite quiche che tutti noi ormai conosciamo bene. Stendete la pasta brisè in una teglia rivestita con la carta forno e mettete sul fondo i dadini di mortadella. Al posto della mortadella potete usare del prosciutto cotto, o dei formaggi a scelta.
Instructions to make Torta salata di mortadella e patate mortadella and potato pie:
- Peel, chop into cubes and boil potatoes until just cooked. Leave to cool a bit. Preheat oven to 180. Chop up the mortadella and add to potatoes
- Add Parmesan, pepper and egg, save a tiny bit of egg for glazing. Mix up well, trying not to break up the potatoes
- Roll out pastry into small round baking tray. Prick with a fork. Add mixture inside. Spread evenly. Fold edges down as shown. Glaze with the bit of egg
- Bake for about 30 mins. Leave to cool on a wire rack before serving 😀
Lessate le fette di patate in acqua salata per alcuni minuti. Ungete con dell'olio evo una pirofila. Gattò DI patate - potato pie. Boiled the potatoes with the skin on. When cooked and still hot, mash them with a potato ricer.
So that is going to wrap it up for this exceptional food torta salata di mortadella e patate mortadella and potato pie recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
