Spicy Masala Cashews
Spicy Masala Cashews

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spicy masala cashews. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

MASALA ROASTED CASHEW NUTS ARE READY TO SERVE TAGS (Kaju fry,How to make spicy cashew nut fry,spicy,crunch,drinks,stuff,indian recipes,Restaurant style Cashew nut fry,quick,easy. Healthy Village brings you all the simple, nutritious foods and drinks that have been added to the diet by villagers in the past. Masala Kaju recipe or the the spicy masala cashew nuts is a very quick and simple snack recipe.

Spicy Masala Cashews is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Spicy Masala Cashews is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy masala cashews using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Masala Cashews:
  1. Make ready 250 grams full medium sized cashews
  2. Make ready 2 tablespoons besan
  3. Prepare 1 tablespoon rice flour
  4. Make ready Half teaspoon Haldi
  5. Make ready Half teaspoon chat Masala
  6. Prepare 1 teaspoon Kashmiri red Chilli powder
  7. Get Pinch Hing
  8. Prepare as per taste Salt (we have put chat Masala which also has salt)
  9. Take 2-3 tablespoons water
  10. Take as required Oil for frying

This recipe is best for parties/functions/holidays etc. This dish can pack take for work too. Spicy cashews are great as a holiday party snack or simply to munch on anytime. Spicy cashews can be quite addicting - they are that good.

Steps to make Spicy Masala Cashews:
  1. Take cashews in a bowl.
  2. Add all dry Masalas,Besan and rice flour into it.
  3. Mix well and now add water one tablespoon and mix and another one till it is coated well. Dont add it altogether.
  4. Keep oil for frying. Deep fry time by putting one by one so that it doesn't stick to each other. Fry in batches.
  5. Take out in tissue paper so that it absorbs all the oil.y sprinkle chat Masala if you like.
  6. Serve with some tea..you will relish it.

This simple and delicious recipe will make a great holiday gift. Learn how to make Kaju Masala Curry ~ Cashew Curry. After long unexpected break from blogging, it feels strange to sit here and share few titbits of my life and a recipe. cashew nut masala curry recipe is my favourite curry or sabzi recipe after the paneer based curries. it took me long time to post this recipe, but i certainly had not forgotten about it. even today. A wide variety of masala cashew options are available to you, such as processing type, cultivation type, and. Also Known as Spicy cashews, Roasted masala cashews, Masala kaju.

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