Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, hot spinach and artichoke dip. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Hot spinach and artichoke dip is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Hot spinach and artichoke dip is something which I have loved my whole life. They’re nice and they look fantastic.
Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips. All Reviews for Hot Artichoke and Spinach Dip II.
To get started with this particular recipe, we must first prepare a few ingredients. You can have hot spinach and artichoke dip using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Hot spinach and artichoke dip:
- Get 10 oz chopped frozen spinach (thawed and drained
- Take 1 can artichoke hearts
- Prepare 1 can Rotel tomatoes
- Take 1 salt and pepper to taste
- Make ready 6 clove garlic
- Get optional more garlic powder to add with salt and pepper
- Prepare 1 Extra virgin olive oil (enough to sauté garlic and onions)
- Prepare 1 cup shredded sharp cheedar cheese
- Get 1 tbsp flour
- Make ready 1/4 cup heavy cream
- Prepare 8 oz shredded parmesan
- Prepare 1 cup sour cream
- Make ready 1/4 packages Ranch powder
- Get 4 oz plain cream cheese
- Make ready 1 tbsp onion, chopped
Add the drained spinach and artichokes. A few more of my party app favorites are the Buffalo Chicken Dip, Mini Bell Peppers Loaded Turkey "Nachos", and Baked Buffalo Chicken Jalapeño Poppers. To lighten this, I used fat-free Greek yogurt and half the mayo, which worked out great. The Cheesy, Hot Spinach Artichoke Dip of Your Dreams.
Steps to make Hot spinach and artichoke dip:
- Saute garlic and onions with EVOO for 3 to 4 min. until translucent. Add pepper to taste
- Add drained spinach and saute with garlic and onions. Add heavy cream and artichokes and simmer for a few minutes until it thickens (flour cooks off). Then add Parm. cheese, cheedar cheese, cream cheese sour cream, rotel tomatoes, cheese, and ranch. Cook until bubbly and taste and adjust seasoning as nee
We created this recipe because we just knew that you were hungry for more fool-proof, quick recipes that are perfect for entertaining guests. And because seriously, all your guests REALLY want is spinach artichoke dip, right? This hot vegan spinach artichoke dip is PERFECT for your Super Bowl celebration because not only is it packed with veggies and made from real ingredients This vegan spinach artichoke dip uses tapioca starch to create a thick and gooey cashew "mozzarella" base. Spinach Artichoke Dip is irresistibly creamy and loaded with spinach and artichokes. This is our go to dip for parties.
So that’s going to wrap it up with this special food hot spinach and artichoke dip recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!