Bottle gourd Raita
Bottle gourd Raita

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, bottle gourd raita. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Bottle gourd Raita is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Bottle gourd Raita is something that I’ve loved my whole life. They are fine and they look fantastic.

Lauki Raita- Recipes - Doodhi Raita - Bottle Gourd Raita. Ghiya Raita is simple and easy to make. It's not only delectable but also nutritious.

To get started with this recipe, we must first prepare a few components. You can cook bottle gourd raita using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bottle gourd Raita:
  1. Prepare 1 bowl whisk curd
  2. Prepare 1 bottle gourd grated
  3. Take As per taste salt
  4. Get 1 tsp dry roasted cuminseeds crushed
  5. Take 1 tsp dry mint leaves crushed
  6. Make ready 1 tsp green coriander chop
  7. Make ready 1 tsp catch dahi masala
  8. Get 1/4 tsp black pepper powder
  9. Make ready 1/4 tsp red chilli powder

Bottle gourd raita, also commonly known as Lauki ka raita is a nutritious Indian dish. Bottle gourd is rich in vitamins and minerals like magnesium, phosphorus, calcium etc. How to make Lauki Raita (Sorakkai Pachadi). Lauki raita is a refreshing yogurt-based dish made with spiced lauki and yogurt.

Steps to make Bottle gourd Raita:
  1. Take a pan put water then water boil add grated bottle gourd mix and boil for 5 minutes.After 5 minutes drain excess water and boiled bottle gourd cool them.
  2. Take a mixing bowl put whisk curd and all spices mix well then put boiled bottle gourd mix and keep in fridge.
  3. After it cools,then enjoy bottle gourd raita.

Lauki is also known as bottle gourd, doodhi, ghia. Bottle gourd or calabash is a delicately flavored, Cucurbita family vegetable. It is one of the chief culinary vegetables in many tropical and temperate regions around the world. Lauki Raita is a healthy recipe made from grated bottle gourd. Bottle gourd also known as dhoodi or lauki is very healthy when eaten raw and has a lot of nutritional properties that is good for the.

So that is going to wrap this up for this special food bottle gourd raita recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!