Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, broccolini, tuna and cheese spring colored croquettes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Broccolini, Tuna and Cheese Spring Colored Croquettes is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Broccolini, Tuna and Cheese Spring Colored Croquettes is something which I have loved my whole life. They’re nice and they look fantastic.
These tuna croquettes can be mixed up ahead of time since they need to sit in the fridge for at least a couple of hours before frying. Croquettes make a nice party food since they can be prepped ahead of time and fried before guests arrive. Just make sure the mixture has long enough in the refrigerator.
To begin with this particular recipe, we must prepare a few components. You can cook broccolini, tuna and cheese spring colored croquettes using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Broccolini, Tuna and Cheese Spring Colored Croquettes:
- Get 2 large Potatoes
- Prepare 1 bunch's worth The stems of broccolini
- Take 1/2 Onion
- Make ready 1/2 small Carrot
- Prepare 1 small can Canned tuna
- Prepare 1 slice Sliced cheese
- Prepare 1 dash of each Salt, pepper, nutmeg
- Prepare 1 Flour, eggs, panko
- Take 1 Olive oil
Panko bread crumbs are added for the absolute best crunch! Salmon Croquettes are pan fried and packed with so many great flavors. These make a quick and easy weeknight meal and are delicious with a tartar sauce! Steam or microwave broccolini until just tender.
Instructions to make Broccolini, Tuna and Cheese Spring Colored Croquettes:
- Chop the broccolini into 1 cm pieces. Cut the carrot into 8 mm pieces and finely chop the onion. Stir fry it all with oil and leave to cool.
- Boil or steam the potatoes, transfer to a bowl and mash up lightly. It will continue to fall apart while it's being mixed so you don't need to mash it completely.
- Cut the cheese into 5 mm pieces. Combine the cooked vegetables from Step 1 with the mashed potato, drained canned tuna and cheese. Season with salt, pepper and nutmeg and mix well. Form into whatever shape you like.
- Coat the croquettes in flour, beaten egg and panko in that order. Deep fry in 180°C oil until crispy, and they're done.
Arrange on a serving platter and keep warm. Try adding asparagus to this salad, or substituting the tuna for grilled steak. This salad makes a great light lunch or dinner on a warm summers evening. How I make Tuna Croquette (one of many ways). Potato cheese roll with tuna flakes 🦦 easy to make and tasty appetizer!
So that is going to wrap this up with this exceptional food broccolini, tuna and cheese spring colored croquettes recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
