Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet & spicy pork meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Sweet & Spicy Pork Meatballs is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Sweet & Spicy Pork Meatballs is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have sweet & spicy pork meatballs using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet & Spicy Pork Meatballs:
- Take meatballs
- Take 1 lb ground pork
- Make ready 1 tsp grated ginger root
- Take 1 tsp grated garlic
- Make ready 1 tsp ground black pepper
- Take 1/2 cup seasoned bread crumbs
- Prepare 1/4 cup teriyaki sauce
- Get 2 oz chopped green chilis (1/2 small can)
- Make ready 1 packages pork seasoning from Ramen noodles
- Get sauce
- Make ready 3/4 cup pineapple juice
- Get 1/4 cup low sodium soy sauce
- Take 1/4 cup water
- Make ready 1 tbsp cornstarch
- Get 1/4 tsp red pepper flakes
- Take 1/4 tsp sriracha
- Get 1 tsp sesame seeds
Instructions to make Sweet & Spicy Pork Meatballs:
- Preheat oven to 350°F. Combine all ingredients for the meatballs in a large bowl and mix until meat mixture is just combined with all the ingredients.
- Form your meatballs and place on foil lined baking sheet. I used an 1-ounce scoop and made 2 meatballs out of each scoop; about the size of a heaping teaspoon. Bake for 20-25 mins.
- Combine all ingredients for the sauce in a small saucepan and whisk until thickened, about 5 mins. Pour over meatballs and sprinkle with sesame seeds. Serve with white rice.
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